Premium Authentic Chinkiang Vinegar 19.61 Fl Oz (580ml), 3 Years Aged Zhenjiang Black Rice Vinegar, Naturally Brewed Chinese Black Vinegar For Dumplings, Xiao Long Bao, Sushi, Salad, Marinade, Stir Fry

 
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Premium Authentic Chinkiang Vinegar 19.61 Fl Oz (580ml), 3 Years Aged Zhenjiang Black Rice Vinegar, Naturally Brewed Chinese Black Vinegar For Dumplings, Xiao Long Bao, Sushi, Salad, Marinade, Stir Fry





Regular Price: US$55.00

Special Price US$39.99

Availability: In stock


Supplier: Natural Plus Green

Category: Food Beverages & Tobacco Food Items Condiments & Sauces


 
Be Safe - We Directly Ship From Country of Origin
 
BE SAFE
WE ONLY SHIP
FROM OFFICIAL SUPPLIERS
 
From United States
To International
In 5-10 Days
US$19.99 Shipping Fees for any Order
 

GRAND SELECTION

Think of it and most probably we have it among our grand selection of products!

 

AMAZING PRICES

Get ready for the amazing and best Supps prices ever!

 

FIXED RATE DELIVERY

Get your order anywhere on this planet within 5-10 days with a fixed rate of $19.99 (no matter the size of your order)

 

 

 
 


About Premium Chinkiang Vinegar

Chinkiang Vinegar

  • Black rice vinegar ingredients: water, glutinous rice, wheat bran, rice, sugar, salt, wheat. Contains: Wheat.
  • Chinkiang vinegar, also called chinese black vinegar or chinese brown rice vinegar is widely used in Chinese cuisine.
  • Chinkiang black vinegar has distinct umami earthiness flavor, lightly acidic, and dark in color, Less sweet than balsamic but with more depth than white wine vinegar.
  • Made from fermented black glutinous rice. Black vinegar pairs well with soup dumplings, used in dips, dressings, marinades, stewed, braised, and stir fried dishes.
  • Natural rice vinegar for cooking and sushi. Our cooking vinegar is 100% natural. No preservatives, no artificial colours and no artificial flavours.

Chinkiang Vinegar
Natural Plus Green


Natural rice vinegar for cooking and sushi. Our cooking vinegar is 100% natural. No preservatives, no artificial colours and no artificial flavours. Made from fermented black glutinous rice. Black vinegar pairs well with soup dumplings, used in dips, dressings, marinades, stewed, braised, and stir fried dishes. Chinkiang black vinegar has distinct umami earthiness flavor, lightly acidic, and dark in color, Less sweet than balsamic but with more depth than white wine vinegar. Chinkiang vinegar, also called chinese black vinegar or chinese brown rice vinegar is widely used in Chinese cuisine. Black rice vinegar ingredients: water, glutinous rice, wheat bran, rice, sugar, salt, wheat. Contains: Wheat.

GTIN: 850026364415. Best Sellers Rank: See Top 100 in Grocery & Gourmet Food. Package Weight: 0.93 Kilograms. Specialty: Preservative Free. Unit Count: 19.61 Fl Oz. Number of Items: 1. Liquid Volume: 580 Milliliters. Flavor: Chinkiang Vinegar. Brand: Natural Plus Green. Item Form: Liquid. : B0BD3F4XNK. Manufacturer: Natural Plus Green. UPC: 850026364415. Package Dimensions: 11.61 x 4.25 x 4.25 inches; 2.05 Pounds.
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