Pompeian USDA Organic Robust Extra Virgin Olive Oil, First Cold Pressed, Full-Bodied Flavor, Perfect for Salad Dressings & Marinades, 16 FL. OZ. 16 Fl Oz (Pack of 1)

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Pompeian USDA Organic Robust Extra Virgin Olive Oil, First Cold Pressed, Full-Bodied Flavor, Perfect for Salad Dressings & Marinades, 16 FL. OZ. 16 Fl Oz (Pack of 1)

Regular Price: US$35.00

Special Price US$29.99

Availability: In stock

Supplier: Pompeian

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Pantry Staples Cooking & Baking Cooking Oils & Vinegars & Sprays Oils Olive

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US$64.98

This imported, first cold pressed extra virgin olive oil is authentically crafted by Pompeian’s family of olive farmers and olive oil craftsmen. We work directly with our community of farmers to ensure that only the finest, select organic grown olives are used to produce this organic EVOO. From start to finish, you can taste the difference in Pompeian olive oils because our olive farmers and olive oil craftsmen have carefully nurtured the world’s best olives from grove to table, creating the best-tasting, highest-quality olive oil. Rooted in authenticity, our olive oils are crafted to help you eat and live well every day. Pompeian Organic Extra Virgin Olive Oil is the perfect base for your salad dressing, vinaigrette and marinade recipes.

COMMITTED TO QUALITY: Pompeian Organic Robust Extra Virgin Olive Oil is USDA Certified Organic, Naturally Gluten Free and Non-Allergenic, Kosher, and Non-GMO Verified by the Non-GMO Project. IMPORTED, FIRST COLD PRESSED EXTRA VIRGIN OLIVE OIL: Certified for Authenticity by the North American Olive Oil Association (NAOOA). 100% FARMER CRAFTED: Quality from The Olive Oil People since 1906. FULL-BODIED, ROBUST TASTE: Pompeian Extra Virgin Olive Oils are ideal for any meal that starts with a sauté and ends with a drizzle. With its robust flavor profile, Pompeian Organic Robust EVOO is perfect for salads and marinades!. ORGANIC ROBUST EXTRA VIRGIN OLIVE OIL: Expertly crafted by The Olive Oil People, this USDA Certified Organic extra virgin olive oil is made from first cold pressed olives, grown and nurtured by our family of farmers.