Rusk No. 2 stone-ground whole wheat flavour, rich and strong taste.Handmade product, quality guaranteed: no GMOs, no hydrogenated fats, no colourings, no preservatives. Selected 100% natural ingredients. Storage: in a cool, dry place, away from heat sources. Recommended temperature: 15°C-20°C. The Pintaudi range of sweet treats is the result of a perfect combination of artisan workmanship and selected raw materials. Giuseppe Pintaudi's vocation, lived with daily passion, leads him to conceive his own personal conception of dry confectionery, which includes shortbread, rusks and biscuits. INGREDIENTS INTEGRAL STONE-MILLED WHEAT FLOUR (55%), sourdough starter (WHEAT FLOUR), BUTTER, EGGS, Rough Muscovado Cane Sugar, Sicilian Black Bee Honey, Yeast, Sea Salt. ALLERGENS: contains milk and derivatives, gluten and eggs. May contain traces of nuts, peanuts, sesame, soya.

Pintaudi: perfect combination of artisan workmanship and selected raw materials ?. Selected 100% natural ingredients ✓. No GMOs, no hydrogenated fats, no colourings, no preservatives ?. Artisanal rusks, ideal for breakfast with butter and jam. Rusks N.2: made with stone-ground whole wheat .