Pavizham Matta Rice | 5KG | Matta Arisi | Healthy | High Fibre | High Protein | Natural | Indian Origin | Gluten Friendly

BE SAFE

WE ONLY SOURCE

FROM OFFICIAL SUPPLIERS

From United Kingdom

To International

In 5-10 Days

US$19.99 Shipping Fees for any Order

GRAND SELECTION

Think of it and most probably we have it among our grand selection of products!

AMAZING PRICES

Get ready for the amazing and best Supps prices ever!

FIXED RATE DELIVERY

Get your order anywhere on this planet within 5-10 days with a fixed rate of $19.99 (no matter the size of your order)

+1 (844)-467 8777

PHONE:

+1 (844)-467 8777

Pavizham Matta Rice | 5KG | Matta Arisi | Healthy | High Fibre | High Protein | Natural | Indian Origin | Gluten Friendly

Regular Price: US$124.99

Special Price US$104.99

Availability: In stock

Supplier: veenas

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Rice & Pasta & Pulses Rice

Qty:

Maintenance : It's important to store your rice in a cool, dry place to prevent it from spoiling too soon. After using it, be sure to close the package or transfer the leftover rice into a container with a lid. Also, make sure you read the maintenance instructions thoroughly to avoid any misunderstandings in the future. Safe packaging : It’s a Third party Product. Our professional and experienced supervisors monitor the process of making rice from greens to packaging to avoid any disappointments. We take care in delivering the item to you safely, taking all necessary precautions against germs and viruses. Please Make sure to use the products before they got expired. How to cook : Washing the rice in a large pan and soaking it for 1 hour to overnight allows for the rice to be properly cooked through. After the rice has been drained, simmering it with 4 to 8 parts water for 30 minutes allows the water to be properly absorbed. Ingredients and uses Palakkadan Matta rice was the choice of the royal families of Chola and Chera dynasties of India. Kerala Matta rice has been historically popular due to its rich and unique taste. It is more nutritious than white polished rice because parboiling before milling retains some nutrients. It is used in preparations of rice-snacks like Kondattam, Murukku. About the product : Matta rice is an indigenous variety of rice grown in the Palakkad district of Kerala, India. It is known for its coarseness and health benefits. It is popular in Kerala and coastal Karnataka in India and Sri Lanka where it is used on a regular basis for idlies, appams and plain rice; it is different from brown rice. The robust and earthy flavour of Red Matta makes it suitable to accompany lamb, beef or game meats.