Mattia Pariani, the founder of Pariani, began in 2001 with a special project to extract oil from the seed of the Piedmont Hazelnut IGP. Today, Pariani works with five top quality Italian nuts including IGP Hazelnut from Piedmont, the “Lara” walnut from Veneto, Bronte DOP pistachios from Sicily, the “Romana of Noto” almond from Sicily and Pisan Littoral pine nuts from San Rossore Park in Tuscany. From the union of the best selection of nuts and innovation, Pariani produces a range of high quality products such as cold pressed nut oils, flours, 100% pure pastes, spreads and an exclusive line of defatted nut flours. The Pariani exquisite candied fruit peels come from carefully selected high quality citrus of Sicilian orange, lemon and bergamot, and are candied slowly with traditional methods to retain all the organoleptic qualities of fresh fruit. Pariani products are present in the kitchens of many Michelin-star chefs and used by leading master chocolatiers, patissiers and artisan ice-cream makers all over the world.

Product of Italy. The texture is completely smooth, creamy and fluid. Ingredients: 100% Sicilian Almond. Italian almond paste is ideal as an ingredient for ice cream, baking and pastry. Sweet Noto Romana almonds are peeled, roasted, ground and refined into a pure unadulterated paste.

Best Sellers Rank: See Top 100 in Grocery & Gourmet Food. Unit Count: 6.3 Ounce. Package Weight: 0.36 Kilograms. Specialty: Unsweetened. Package Information: Jar. Allergen Information: Nut. Weight: 0.18 Kilograms. Brand: PARIANI. Flavor: Almond,Unsweetened. : B078HRR7RL. Manufacturer: Pariani. Item model number: 30151. Product Dimensions: 2.75 x 2.75 x 3 inches; 6.35 Ounces.