Pantainorgh Shrimp Paste is made of ground preserved tiny shrimp and salt. It has use shrimp paste to make authentic homemade curry paste or add a tiny bit to stir fry to round out the flavour of Thai dish. It is blended with spices to make curry paste. It is added to recipes either roasted or unroasted. Available in 100 g pack. INGREDIENTS Shrimp (65%), Salt, Sugar, Flavour Enhancers (Monosodium Glutamate (E621), Disodium 5'-Inosinate (E631), Disodium 5'-Guanylate (E627)). DIRECTIONS Use as a condiment. MANUFACTURER CONTACT INFORMATION Pantainorgh Manufacturer Co. Ltd., 99 Moo 2, Tambol Galoong, Maung, Samut Sakhon 74000, Thailand. See more

Blended with spices to make curry paste. Added to recipes either roasted or unroasted. Made of ground preserved tiny shrimp and salt.