Panko Breadcrumbs 2kg (BWFO)

 
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Panko Breadcrumbs 2kg (BWFO)





Regular Price: US$64.99

Special Price US$54.99

Availability: In stock

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Cooking Ingredients Breadcrumbs


 
Be Safe - We Directly Ship From Country of Origin
 
BE SAFE
WE ONLY SHIP
FROM OFFICIAL SUPPLIERS
 
From United Kingdom
To International
In 5-10 Days
US$19.99 Shipping Fees for any Order
 

GRAND SELECTION

Think of it and most probably we have it among our grand selection of products!

 

AMAZING PRICES

Get ready for the amazing and best Supps prices ever!

 

FIXED RATE DELIVERY

Get your order anywhere on this planet within 5-10 days with a fixed rate of $19.99 (no matter the size of your order)

 

 

 
 

Panko breadcrumbs are traditionally used in Japanese cuisine to create a crispy crumb coating for chicken, fish and vegetables. Easy to use to make tempura style vegetables to enjoy with sticky rice and your favourite oriental inspired sauce. If you enjoy using new ingredients these panko breadcrumbs are a great addition to your kitchen pantry. Traditionally used in Japanese cuisine and is most commonly used for coating and deep frying foods. They are made from wheat and yeast with a touch of salt for a natural flavour. You can buy panko breadcrumbs in small or bulk sizes from 250g - 10kg depending on your requirements. Benefits of buying Panko Breadcrumbs: A 100% natural product It can be used as coatings for a number of savoury dishes They are as healthy as regular breadcrumbs Suitable for vegans and vegetarians  INGREDIENTS WHEAT flour, Water, YEAST, Salt SAFETY WARNING Packed on premises that handles milk, nuts (including peanuts), seeds (including sesame seeds & mustard seeds), cereals, soya & products containing gluten. See more

This product is now 100% Recyclable. Crumb coat homemade vegetable burgers to enjoy with fresh garden salads. BuyWholefoodsOnline is not owned by or affiliated with or Whole Foods Market. Easy to make tempura vegetables. Made from wheat and yeast with a touch of salt for a natural flavour.

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