Oriarm 100g Aromatic Snail Keemun Black Tea Loose Leaf - Chinese Black Breakfast Tea Leaves Qimen Xiang Luo Keemun Black Tea 100g

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Oriarm 100g Aromatic Snail Keemun Black Tea Loose Leaf - Chinese Black Breakfast Tea Leaves Qimen Xiang Luo Keemun Black Tea 100g

Regular Price: US$47.99

Special Price US$39.99

Availability: In stock

Supplier: Oriarm

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With unique spiral twisted leaves, this aromatic snail Keemun black tea is characterized by its long-lasting roasted sweet potato-like flavor and sweet, rich taste and durable infusing resistance. This Qimen Tea tastes wonderful with or without milk or sugar, and goes exceptionally well with baked goods like breads, cakes and muffins. It is often included as the main body of English Breakfast tea blends. Brewing Tips: Chinese Gongfu Method: Gaiwan: 150ml 5g tea Water temperature: 194? / 90? 5 steeps: rinse, 20s, 30s, 40s, 60s, 80s. Rinse time is around 5 seconds Cup Method: Teacup: 12oz / 355ml Water temperature: 194? / 90? 3g tea Brewing time: 2-4 minutes.

A perfect breakfast and afternoon tea to get relaxed. Caffeine:Less than 40% of a cup of coffee. Roasted sweet potato-like flavor, light creamy, sweet honey taste with a lingering, mellow long-lasting aftertaste. Place of Origin: Qimen County, Huangshan City, Anhui Province, China. Spring harvest black tea, harvest time: April 12- April 19 of each year.