Organics Monk Organic Sea Grapes, Dehydrated lato, Organic seaweed - Umibudo - Green caviar - Caulerpa lentillifera - Delicious Crunchy Healthy Freshness from the Oceaneagrapes , Superfood From the sea 100 Grams

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Organics Monk Organic Sea Grapes, Dehydrated lato, Organic seaweed - Umibudo - Green caviar - Caulerpa lentillifera - Delicious Crunchy Healthy Freshness from the Oceaneagrapes , Superfood From the sea 100 Grams

Regular Price: US$40.00

Special Price US$29.99

Availability: In stock

Supplier: Organics Monk

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Pantry Staples Cooking & Baking Dried Seaweed & Nori

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US$59.98


Natural Snack Seaweed is a delicious treat for everyone, especially children and the elderly. It has a high vegetable protein content per calorie.	Benefits Of sea grapes Sea grapes are good for health and in this fast paced life, we don't have time for health, our Organics Monk sea grapes provide full nutrition to you and your family and it is delicious to eat, your kids can eat with sea grapes will enjoy	Nutritious food This sea produce is also packed with vitamins and minerals: vitamins A and C, as well as calcium, zinc, iron, vitamin K and iodine, to be exact. Sea grapes are very low-calorie, but the energy it does provide mainly comes from health vegetable protein and omega-3 fatty acids.

STEP 1

Take out a sufficient amount to consume ( 50 grams of dehydrated sea grapes bloom into 250 grams). The rest keep in the refrigerator

STEP 2

Soaking the salt sea grapes in a bowl of clean water for 2-3 minutes, it will be refreshed again.

STEP 3

To make sea grapes more crisp and delectable, soak them for three minutes in another dish of icy water.

STEP 4

Yummy !!!

A tasty and healthy snack that is rich in fibre, vitamins, and minerals is sea grapes.

Take pleasure in your crisp, fresh sea grapes with seafood sauce (seafood sauce, soy sauce, wasabi...)

You may use it every day in place of salad, vegetables, or fish.

Sea Grapes/Green Caviar

Organics Monk

One of the most delectable selections of the sea, sea grapes are one of the most popular species of seaweed. Our sea grapes – also known as green caviar – are grown in the sea off central Vietnam where continuous sunshine, high salinity, and stable water temperatures create the ideal environment.

Planted directly on the ocean floor in designated ocean ponds, the sea grapes absorb nutrients and minerals from the sea. This means no chemicals are used and our sea grapes are completely natural.

Thanks to an advanced processing method, we can provide sea grapes in pouches with a six-month shelf life. To rehydrate this Caulerpa lentillifera, just add water and watch them expand back into life! Compared to other regions, our green caviar is also especially large and uniform. These factors combined with their succulent texture make our Vietnamese sea grapes popular across the world.

Naturally grown

For centuries, sea grapes have been harvested directly from the sea. With global demand for sea grapes growing, we spent years of research to develop a method to organically cultivate the sea grapes in natural conditions.

Soak to bring back to life Putting our dried sea grapes in water brings them back to life in minutes, revitalizing their plump and juicy texture.

Longer shelf life

Sea grapes are notorious for their delicate nature and short shelf life. Using a high-technology salting technique, we can ensure better flavour retention, better storage even at low temperatures, and a shelf life of up to six months.

Large, full-flavour, great texture Thanks to the high amount of natural minerals and strong sunlight in the seas of central Vietnam,

Healthy

At only 4 calories per 100 grams, sea grapes are some of the good foods you can enjoy from the sea!
They can be enjoyed as an entrée, served along with sushi, or used to top salad or hors d’oeuvres.
our grapes grow larger than those in other regions with more grapes per vine which consumers prefer.

Monk Organic on the outside, Monk on the inside. Sea Grapes

No more shopping for sushi: premium restaurant quality. Enjoy and eat like you are in a sushi restaurant. Use our Sea Grape Seaweed and your favorite filling to create a postic diet. It is the ideal setting for a sushi night with your loved ones. It has 100 grams of grapes, giving you a lot of scopes.
North American Umami Flavor in Korean Seaweed: Our dried sea grapes seaweed come from the ocean. It is good to eat with kimbap, sushi, musubi and onigiri. You can try all of these recipes with our Sea Grapes that make food taste more umami
DELICIOUS & WONDERFUL TASTE: When enjoying sea grapes, let's bring out the flavour of the ocean. The nicest part about these tiny green seaweed bubbles is that they make a loud "Pop" sound in your mouth when you take your first bite, which makes you feel happy and delighted.
PREMIUM QUALITY: Great green colour, no artificial colours or preservatives, all-organic, and pleasant scent, much like freshly harvested produce. Enjoy your crunchy, fresh sea grapes with some seafood sauce because Organics Monk sea grapes have a delicious seaweed flavour (seafood sauce, soy sauce, wasabi, served with Japanese food)
EASY TO STORE: Includes a desiccant pouch and a sealable bag. We have used resealable packaging for the fresh dried sea grapes. After opening, you can simply re-seal the container and store it in a cool place. Refrigerator storage is recommended for the extended shelf life of the products.
100% Sea Grapes (Umibudo): Using Japanese dehydration technology, Umibudo seaweed is a nutrient-rich seaweed that is farmed naturally in the stunning seawater of Vietnam. Umibudo sea grapes are completely dehydrated and in brine.
Seagrapes, also known as Umibudo, is a tropical aquatic vegetable that is very popular in Japan where it is considered a delicacy. It is highly regarded for its succulent appearance, refreshing taste, and pleasing “pop” when you eat it.
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