Organic Wheat Bran - No Additives No Preservatives Raw Vegan GMO Free Certified Organic - Perfect for Baking and Adding to Smoothies - Thames Organic 400g 400 g (Pack of 1)

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Organic Wheat Bran - No Additives No Preservatives Raw Vegan GMO Free Certified Organic - Perfect for Baking and Adding to Smoothies - Thames Organic 400g 400 g (Pack of 1)

Regular Price: US$44.99

Special Price US$34.99

Availability: In stock

Supplier: Thames Organic

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Rice & Pasta & Pulses Whole Grains

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US$59.98

Thames Organic brings you certified organic food products made using natural and sustainable farming methods. We are dedicated to providing consumers with healthy, high-quality food options that are free from synthetic chemicals, additives and pesticides. We choose certified organic food suppliers that prioritize the environment and socially-responsible practices in their production processes. Our products are vegan and vegetarian.
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Organic Wheat Bran

Looking to add some extra nutrition to your meals and recipesLook no further than our Organic Wheat Bran

Our wheat bran is sourced from certified organic farms, ensuring that you're getting a pure and natural product free from any additives or preservatives. It's also free from genetically modified organisms (GMOs), so you can trust that what you're consuming is completely natural.

But our wheat bran isn't just pure and natural - it's also incredibly versatile. Mix it into your oatmeal or yogurt for a fiber-rich breakfast, incorporate it into your baking recipes for a nutritious twist, or sprinkle it over salads and bowls for added crunch. The possibilities are endless!

Each serving of our wheat bran contains a good source of dietary fiber, which can help support digestion and make you feel fuller for longer. It's also a nutrient-rich ingredient, containing a variety of vitamins and minerals that can support overall well-being.

Wheat Bran is a versatile ingredient that can help to improve the nutritional value of many different dishes.


Organic wheat bran is an excellent source of natural fibre, for those who are seeking to maintain a healthy diet. It is also packed with nutrients, including protein, iron, and B vitamins. Adding Wheat Bran to your diet is a simple way to boost your nutrition and improve your overall health.	One of nature's richest sources of dietary fiber There are many ways to use Wheat Bran in your cooking and baking. You can sprinkle it on salads, or add it to soup, pastry, or pie. You can also mix it into bread dough to give your bread a nutritional boost	Rich in manganese, magnesium, selenium and phosphorus Wheat Bran is the outer layer of the wheat kernel and an excellent source of dietary fiber, particularly insoluble fiber. Wheat bran has a sweet, nutty flavor. It can be used to add texture and a full-bodied taste to bread, muffins and other baked goods.

Convenient storage: Our wheat bran comes in resealable bags, making it easy to store and use as needed. No more spilling or worrying about the product going stale - just seal it up and use it whenever you need it. Processing: The wheat bran is produced through a process called milling, which involves grinding the outer layers of the wheat kernel to separate it from the white flour. The resulting product is the wheat bran, which is a rich source of dietary fiber and other nutrients. A sprinkle of crunch: Sprinkle our wheat bran over salads, bowls, or even smoothie bowls for a crunchy texture and added nutrition. Wheat bran is a good source of dietary fiber and can help add texture and flavor to your dishes. Bake with nutrition: Incorporate wheat bran into your favorite baking recipes for a nutritious twist. Try adding it to breads, muffins, or even cookies for an extra boost of fiber. Wheat bran is a versatile ingredient that can be used in a variety of recipes, making it a great addition to any baker's pantry. Power up your breakfast: Mix a spoonful of our wheat bran into your oatmeal or yogurt for a fiber-rich start to your day. Wheat bran is a good source of dietary fiber, which can help support digestion and make you feel fuller for longer. Plus, it adds a subtle crunch to your breakfast.