Organic Raw Hazelnuts-Certified Organic Non-GMO Vegan No Additives No Preservatives Resealable Bag by Thames Organic 500g Hazelnut 500g

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Organic Raw Hazelnuts-Certified Organic Non-GMO Vegan No Additives No Preservatives Resealable Bag by Thames Organic 500g Hazelnut 500g

Regular Price: US$52.99

Special Price US$44.99

Availability: In stock

Category: Grocery & Gourmet Food Snacks & Sweets Dried Fruits & Nuts & Vegetables Nuts & Seeds

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Thames Organic brings you certified organic food products made using natural and sustainable farming methods. We are dedicated to providing consumers with healthy, high-quality food options that are free from synthetic chemicals, additives and pesticides. We choose certified organic food suppliers that prioritize the environment and socially-responsible practices in their production processes. Our products are vegan and vegetarian.
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Organic Raw Hazelnuts

Hazelnuts are an important crop in many parts of the world

Hazelnuts are edible in their raw state, the kernel is around 2.5% water content when dried. They are harvested in mid-autumn and usually the majority of the harvest is not marketed as it comes from 'wild' hazelnut trees. Hazelnuts are elongated with a rounded base, an outer fleshy husk (commonly called the "husk" or involucre), and a hard inner shell (or nutshell). The nut is formed from the floral disc, a pale yellow development ovule from the flower of the hazel. At maturity, it is 1.5–2 cm long and 1–1.5 cm in diameter, and has a thin, smooth skin, sometimes felted to a light gray on one side.

The hazelnut is a light-brown nut. It is round and an average hazelnut is about 20.5 mm (0.81 inches) in diameter and weighs about 1.7 grams (0.069 ounces). Hazelnuts are grown in more than three-fourths of Europe, western Asia, North America, Central America and South America

Organic Raw Hazelnuts


Thames Organic Raw Hazelnuts are harvested by hand Hazelnuts are an important crop in many parts of the world, particularly in Europe and the United States. They are used in a variety of traditional dishes, such as Italian Nutella spread and Turkish baklava.	They have a rich, nutty flavour and a slightly crunchy texture with no additives and preservatives. Thames Organic Raw Hazelnuts are harvested by hand, and then the shells are removed by cracking them open. The nuts are then cleaned and packaged for sale	Hazelnuts can be eaten on their own as a snack Hazelnuts are cultivated in Europe and North America, primarily for their edible seeds and also as ornamental plants. Hazelnuts are influenced to a lesser extent by the geographic features of their location, such as oceanic climate and soil type.

Certified Organic Raw Hazelnuts is vegan and GMO-free. They have a rich, nutty flavour with a slightly sweet taste. They are high in protein, and various vitamins and minerals. Hazelnuts are an important crop in many parts of the world, particularly in Europe and the United States. They are used in a variety of traditional dishes, such as Italian Nutella spread and Turkish baklava. Hazelnuts can be eaten on their own as a snack, or used in a variety of recipes, from desserts to savoury dishes. They have a rich, nutty flavour and a slightly crunchy texture with no additives and preservatives. Thames Organic Raw Hazelnuts are harvested by hand, and then the shells are removed by cracking them open. The nuts are then cleaned and packaged for sale. Hazelnuts have been cultivated for food since ancient times, and are believed to have originated in Asia Minor (modern-day Turkey).