Our challenge
We love Uji, Kyoto, where the place blessed with abundant nature, the region has worked for three generations in the tea trade and has constantly pursued new possibilities and challenges. We are one of the companies to adopt a vision of safety, quality, and peace of mind.
For safety and security
Of course, in addition to adopting traceability, we are also exploring new needs, such as radiation testing, which tests all trace chemicals and microorganisms in tea and uses data-driven analysis to provide safe tea. You are. A pioneer in the organic tea trade. We use our experience and knowledge of working closely with local farmers to provide better tea production.
Blessings from nature
Our facilities meet today's stringent organic quality standards. We focus on production in the Uji area of Kyoto. We use deep networks built across generations to build and collaborate with tea farmers and merchants. I am deeply grateful for the blessings of nature. We are committed to leveraging these benefits to provide superior products.
Retail Store in Uji
We own a retail store called Chaganju Cafe. There you can find a wide range of products using organic Uji Matcha and green tea. We welcome more than 250,000 visitors each year from Taiwan, Hong Kong, China and other ASEAN countries. Customers from the United States and Europe are also increasing in every year. Our store has been interviewed by many local Japanese media. Please visit to our store when you plan to travel in Kyoto.