Organic Mace Ground 1kg | Certified Organic by Fenbrook Organic

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Organic Mace Ground 1kg | Certified Organic by Fenbrook Organic

Regular Price: US$172.99

Special Price US$144.99

Availability: In stock

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Herbs & Spices & Seasonings Whole Spices & Herbs

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BE SAFE

WE ONLY SHIP

FROM OFFICIAL SUPPLIERS

From United Kingdom

To International

In 5-10 Days

US$19.99 Shipping Fees for any Order

GRAND SELECTION

Think of it and most probably we have it among our grand selection of products!

AMAZING PRICES

Get ready for the amazing and best Supps prices ever!

FIXED RATE DELIVERY

Get your order anywhere on this planet within 5-10 days with a fixed rate of $19.99 (no matter the size of your order)

+1 (844)-467 8777

PHONE:

+1 (844)-467 8777

Organic Mace Powder by Fenbrook Organic. Organic mace powder is a spice derived from the dried outer covering of the nutmeg seed. Mace has a unique flavor profile, similar to nutmeg but with a slightly more delicate and floral taste. It is commonly used in various cuisines around the world to enhance the flavor of both sweet and savory dishes. Here are three bullet points describing organic mace powder: INGREDIENTS Organic Mace SAFETY WARNING Packed on premises that handle celery, cereals containing gluten, mustard, peanuts, sesame, soybeans, sulphur dioxide and sulphites and tree nuts (such as almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts). See more

Produced to the highest standards | Certified Organic | Suitable for Vegan, Vegetarians. Organic mace powder is often included in spice blends, such as garam masala, pumpkin spice, and mulled wine spice mixes, for its unique and nuanced flavor. Organic mace powder is commonly used as a spice in cooking and baking, adding a warm and fragrant touch to a variety of dishes. It is a versatile spice that can be used in both sweet and savory recipes, including desserts, curries, sauces, soups, and beverages. Organic mace powder is derived from the dried aril (outer covering) of the nutmeg seed, obtained from the Myristica fragrans tree. It possesses a distinct, aromatic flavor that is slightly sweeter and more delicate than nutmeg.