• 100% Pure Organic Hibiscus Tea
• Organic Certified Herbal Tea Bags
• Single-ingredient Herbal Tea - chopped turmeric root
• Pure Hibiscus Flower Tea
• Delicious tart flavour reminiscent of cranberry
• Pyramid Bag - plastic-free filter Mesh
• NON-GMO

Organic Hibiscus Tea Bags are made using certified organic hibiscus flowers and plastic free pyramid tea bags.

Organic Roselle tea, also known as Organic Hibiscus flower tea, is delicious herbal tea grown throughout Asia and the Americas. Hibiscus tea has a distinctive deep red colour, a fresh and fragrant aroma and citrus notes, which makes it a favourite herbal tea to consume at any time of the day.

Roselle Tea: Ancient Flavours, Modern Remedies

Roselle, Karkade tea or Hibiscus tea, has been drunk for enjoyment and recreation for centuries. It is popular in Northern Africa and parts of the Caribbean and Asia, where it’s prized both for its pleasant flavour that is slightly tart and robust, not dissimilar to cranberry juice.

Fruity and Floral Flavour

Containing good levels of vitamin C, hibiscus tea has a pleasantly bitter lemony flavour, and many people choose to complement its natural taste with a spoonful of organic coconut sugar or raw honey to sweeten it. Alternatively, you can mix it with black tea or Chrysanthemum tea for a delicious, aromatic blend.

Making The Perfect Cup of Hibiscus Tea

Unlike many other teas, hibiscus tea can be enjoyed either hot or cold. Infuse with boiling water for around three minutes to release the full flavour. Then, relax and experience all the natural health benefits that this drink has to offer. If you’re pregnant or nursing, please consult your doctor before drinking.

Ingredients

100% pure organic hibiscus flowers.

Suggested Use

How to make the perfect cup of herbal tea:

1. Bring freshly filtered water to a rolling boil
2. Pour boiling water over the herbs and cover the cup or close the pot lid
3. Allow steeping for between 2-10 minutes depending on the strength required
4. Relax and enjoy!

We suggest always drinking hibiscus tea in moderation

WHERE IT ALL BEGAN...

We travelled and lived throughout South East Asia, Bali and Europe for over 20 years; it was an incredible experience, and one that helped shape our approach to life: live well, ethically, and to the full. We became increasingly interested in the healing philosophies of different cultures – from Ayurveda and traditional Chinese medicine right through to ancient South American and European beliefs – and started applying their principles to everyday life.

The impact of taking care of both body and mind was incredible, and we wanted to share what we had learned.

So, in 2011, having grown jaded with expat life in South East Asia, we shed our corporate skin and started sharing all the knowledge and little life hacks we'd picked up on our travels. It soon became apparent there was a need for all the fabulous stuff we raved about. We took the plunge and became a bona fide family