Organic Ground Cardamom 40g | Certified Organic by Fenbrook Organic

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Organic Ground Cardamom 40g | Certified Organic by Fenbrook Organic

Regular Price: US$28.99

Special Price US$24.99

Availability: In stock

Supplier: Fenbrook

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Herbs & Spices & Seasonings Whole Spices & Herbs

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Organic Ground Cardamom by Fenbrook Organic. Organically grown, harvested, dried and ground in Guatemala. Packed in the UK. Cardamom plants are forest-dwelling natives of the Indian subcontinent and Indonesia that have been spread for cultivation in a number of tropical countries, including Guatemala, one of the biggest producers of cardamom seeds. INGREDIENTS Organic Cardamom SAFETY WARNING Packed on premises that handle celery, cereals containing gluten, mustard, peanuts, sesame, soybeans, sulphur dioxide and sulphites and tree nuts (such as almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts).

Produced to the highest standards Certified organic by the Soil Association. Seeds are obtained by drying and separating the fruits. It is added to meals, especially to legumes and fish. It is used as a flavouring in custard, milk desserts, pleasantries, tea and coffee. In Sweden and Finland it is also added to bakery products. Indians chew the seeds to make their breath smell good. Cardamom contains resin, starch and essential oils. It is used as a spice because of its pleasant flavour and smell. Ground cardamom is a genus of 4-5 m tall, large-leaved perennial plants growing in the warm regions. Cardamom fruits are 1-2 cm long, yellowish green and dirty whitish in colour. The seeds are lentil-shaped and lentil-sized, reddish brown in colour and have a pungent odour. Cardamom is a classic ingredient in curries, adding signature sophistication and balancing the richness of other ingredients, it's a lovely, warming spice to use in soups (think homemade lentil, carrot or sweet potato soups, in particular – but don't stop there!), it's superb in stews and hotpots,. Fenbrook organic ground cardamom is a versatile spice for both savoury and sweet dishes, and cardamom is used extensively in the cuisines of India, the Middle East and Scandinavia. It has a strong, sweet flavour and aroma with lemon and mint notes.