Organic Green Split Peas by Fenbrook Organic. Organically grown, harvested and dried in Canada. Packed in the UK. Split peas are a terrific source of plant-based protein. They're low in fat, and a good source of folate, iron, potassium and fibre. "But what can you do with them," we hear you ask. INGREDIENTS Organic Green Split Peas SAFETY WARNING Packed on premises that handle celery, cereals containing gluten, mustard, peanuts, sesame, soybeans, sulphur dioxide and sulphites and tree nuts (such as almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts). See moreSplit peas are an inexpensive and delicious ingredient, and unlike other pulses such as chickpeas and dried beans, they don't need to be pre-soaked or pre-cooked, meaning that you can whip up dishes using them in no time flat. How about a delicious green split pea curry or dal if you're hankering for a bit of healthy Indian cuisine. Obviously, one answer to that question is soup. After all, who doesn't like a hearty vegetable soup (perhaps with a little bacon or ham to really set it off)And, in fact, there are endless numbers of recipes for variations on split pea soup. But our organic green split peas are even more versatile than you may think. Split peas are a terrific source of plant-based protein. They're low in fat, and a good source of folate, iron, potassium and fibre. "But what can you do with them," we hear you ask.