The name chickpea comes from the Latin word cicer, referring to the plant family of legumes, Fabaceae. Chickpea also known as Garbanzo or Gram The plant produce pretty white or Violet flowers which 100 days later produces a pod with one or two pea like cream color seeds. Garbanzo is consumed worldwide

Garbanzo beans are also consumed raw right off the bush. Dried Chickpeas are then packed in different sizes and offered for sale worldwide.

Garbanzo beans the most popular legume worldwide this bean is consumed in many different forms of dishes such as Salads or cooked with meat or cooked with other vegetables with or without spices and Humus recipes original to spicy hot.