INGREDIENTS Organic Coriander Seeds

Culinary traditions: Coriander seeds are a staple ingredient in many cuisines around the world, including Indian, Middle Eastern, and Mexican, and are valued for their unique flavourand culinary versatility. Nutrient-rich: Coriander seeds contain fiber, iron, and magnesium, and also have antioxidant properties that can help protect against disease. Aromatic: Coriander seeds have a distinct, warm, and slightly citrusy flavourand aroma that is commonly used in curries, spice blends, and pickling. Organic: Organic coriander seeds are grown without the use of synthetic pesticides and fertilizers, which helps protect the environment and reduce exposure to harmful chemicals.