Organic Coriander Ground-Certified Organic Non-GMO Vegan No Additives No Preservatives Resealable Bag by Thames Organic 250g 250 g (Pack of 1)

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Organic Coriander Ground-Certified Organic Non-GMO Vegan No Additives No Preservatives Resealable Bag by Thames Organic 250g 250 g (Pack of 1)

Regular Price: US$28.99

Special Price US$24.99

Availability: In stock

Supplier: Thames Organic

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Herbs & Spices & Seasonings Powdered Spices & Seasonings

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US$89.97

Thames Organic brings you certified organic food products made using natural and sustainable farming methods. We are dedicated to providing consumers with healthy, high-quality food options that are free from synthetic chemicals, additives and pesticides. We choose certified organic food suppliers that prioritize the environment and socially-responsible practices in their production processes. Our products are vegan and vegetarian.
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Coriander is the dried seed of the plant Coriandrum sativum, which belongs to the parsley family.

Coriander is a well-known spice used widely in Indian cuisine. It is also used as an essential ingredient in Mexican, Caribbean, Chinese and African cooking. Coriander is considered an exceptional source of dietary fibre, manganese, iron and magnesium. It also contains small amounts of calcium, phosphorous, potassium, and vitamins.

Organic Coriander Ground is a versatile, dried and ground version of coriander seeds

A member of the parsley family, coriander powder has a mild aroma reminiscent of citrus peel, making it an excellent addition to meat dishes and curries.

Coriander, also known as cilantro, is an herb that is widely used in cooking around the world. It has a unique flavour that is slightly bitter and citrusy, and it is often used in dishes such as curries, sauces, and soups. In Asia, the Middle East, North Africa, and Latin America, coriander is a popular ingredient that is used to add flavour to a variety of dishes.

Organic Coriander Ground is a spice with a light, citrusy flavor

Organic Coriander Ground is popular ingredient in Middle Eastern and Southeast Asian cooking, used to make curries, soups and stir-fries. Ground coriander is easy to incorporate into dips, vinaigrettes and marinades for chicken or fish.

Coriander Ground, which has a strong citrus-like aroma, is a crucial spice used in various cuisines around the world. It's used to make traditional dishes such as dhansak (a lentil and meat curry) and many other Indian dishes, as well as soups, stews and tagines from Morocco, and curries from Thailand.

Certified Organic Coriander Ground is vegan and GMO-free. It has a warm, citrusy flavour with a slightly sweet and spicy taste. Coriander is an important spice in many cuisines around the world, including Indian, Middle Eastern, and Mexican cuisine. Coriander is a versatile spice that can be used in a variety of dishes, from curries to soups to marinades. It has a warm, citrusy flavour with a slightly sweet and spicy taste. Thames Organic Coriander Ground is made by grinding the dried seeds of the coriander plant. The seeds are harvested by hand, dried in the sun, and then ground into a fine powder with no additives and preservatives. Coriander has been used for culinary purposes for thousands of years, and is believed to have originated in the Mediterranean region or Southwest Asia.