Organic Chopped Wild Garlic - Forest Whole Foods (250g) Garlic 250g

BE SAFE

WE ONLY SOURCE

FROM OFFICIAL SUPPLIERS

From United Kingdom

To International

In 5-10 Days

US$19.99 Shipping Fees for any Order

GRAND SELECTION

Think of it and most probably we have it among our grand selection of products!

AMAZING PRICES

Get ready for the amazing and best Supps prices ever!

FIXED RATE DELIVERY

Get your order anywhere on this planet within 5-10 days with a fixed rate of $19.99 (no matter the size of your order)

+1 (844)-467 8777

PHONE:

+1 (844)-467 8777

Organic Chopped Wild Garlic - Forest Whole Foods (250g) Garlic 250g

Regular Price: US$52.99

Special Price US$44.99

Availability: In stock

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Herbs & Spices & Seasonings Powdered Spices & Seasonings

Qty:

Organic Chopped Wild Garlic has got a lot of alternative names, including stinking Jenny! Wild garlic has a lot of names including wild garlic, ramsons, cowleekes, cows's leek, cowleek, buckrams, broad-leaved garlic, wood garlic, bear leek, Eurasian wild garlic or bear's garlic. Wild garlic is a bulbous perennial flowering plant and grows wild in damp woodlands and marshlands in Britain and throughout Europe. It is extremely versatile and can be used in the same way as leeks, chives and garlic. Cooking wild garlic can deplete the flavour so its best to add this herb at the end of cooking. It can be used in soups, cottage cheeses, dips, pesto, roast potatoes, olives or any dish you would like to add a garlic flavour to. As well as being absolutely delicious, wild garlic packs a nutritional punch boasting up to 45mg of vitamin C and almost 5mg of beta-carotene per 100g. We also stock an amazing range of other delicious organic herbs and spices Ingredients: Organic Wild Garlic Origin: Bosnia and Herzegowina, Serbia Allergy information: Packed on premises that handle tree nuts, sesame, soya, peanuts, milk, celery, mustard. INGREDIENTS Organic Chopped Wild Garlic

It can be used in soups, cottage cheeses, dips, pesto, roast potatoes, olives or any dish you would like to add a garlic flavour to. As well as being absolutely delicious, wild garlic packs a nutritional punch boasting up to 45mg of vitamin C and almost 5mg of beta-carotene per 100g. Wild garlic is a bulbous perennial flowering plant and grows wild in damp woodlands and marshlands in Britain and throughout Europe. It is extremely versatile and can be used in the same way as leeks, chives and garlic. Wild garlic has a lot of names including wild garlic, ramsons, cowleekes, cows's leek, cowleek, buckrams, broad-leaved garlic, wood garlic, bear leek, Eurasian wild garlic or bear's garlic. Soil Association Organic Wild Garlic.