Originating from the tropical climates in South America and most known as the main ingredient in chocolate. Cacao pods, which are selected by their quality and harvested from the Theobroma Cacao tree by hand, are fermented to reduce their initial bitterness and enhance their rich flavour. The natural fat (cacao butter) is then removed and the remaining cacao is delicately ground to form a rich powder. Due to minimal processing, the nutritional value of the cacao is fully preserved, providing an incredible "superfood" with variety of antioxidants and other nutrients and minerals. Certified Organic by the UK Soil Association and registered by the Vegan Society. Ingredient: 100% Organic Cacao Beans Country of origin: Sierra Leone, Ghana and Ivory Coast Nutrition (per 100g): Energy: 1465kJ / 352kcal, Fat: 11g (Saturates: 6.7g, Mono-unsaturates: 3.6g), Polyunsaturates: 0.4g, Carbohydrates: 21g (Sugars: 0.6g), Fibre: 31g, Protein: 27g, Salt: 0.05g, Phosphorus: 698mg, Magnesium: 499mg, Iron: 9mg, Manganese: 3.8mg Flavour: Aromatic and taste of raw cacao Aroma: Aromatic Colour: Brown Suggested use: Best known as the main ingredient in chocolate and hot chocolate drinks, cacao powder can be used as an ingredient or topping in baking and food. Take 10-15g per day Suitable for: Vegetarians and Vegans Storage instructions: Store in a cool dry place away from direct sunlight. More details: This is a 100% raw & natural product. Colour may vary. Organic status: Certified organic by the Soil Association under the code GB-ORG-05. Vegan status: Certified by The Vegan Society INGREDIENTS 100% Organic Cacao Beans See moreGMO FREE & FREE FROM ANIMAL TESTING: Everyday Superfood Organic Cacao Powder is not subject to genetic modifications and are sourced from suppliers and growers producing the product without the aid of any Genetically Modified Organisms (GMOs). Everyday Superfoods confirms that we do not conduct or commission animal testing of any products. USE IN DRINKS, BAKING AND FOOD: Best known as the main ingredient in chocolate and hot chocolate drinks, cacao powder can be used as an ingredient or topping in baking and food. Take 10-15g per day. NUTRITIONAL INFORMATION & APPROVED HEALTH BENEFITS: High in magnesium and potassium, low in sugar and rich in vitamin C, calcium, antioxidants and with high amount of Fibre and minerals, Cacao powder is known for contributing to a wide range of health benefits reduction in tiredness and fatigue, maintenance of normal blood pressure and eveng improving your mood. PREMIUM QUALITY: Selected by their quality from the finest Cacao beans harvested from the Theobroma Cacao tree by hand and with a production process that fully preserves the nutritional value of the cacao without any additives. Everyday Superfood Organic Cacao Powder has an exquisite aroma and distinctive mild taste of the cacao. Our cacao powder is Certified Organic by the UK Soil Association and the Vegan Society. A SUPERFOOD WITH MINIMAL PROCESSING: Originating from the tropical climates in South America and most known as the main ingredient in chocolate. Cacao pods are fermented to reduce their initial bitterness and enhance their rich flavour. The natural fat (cacao butter) is then removed and the remaining cacao is delicately ground to form a rich powder. Due to minimal processing, the nutritional value of the cacao is fully preserved, providing an incredible "superfood" with variety of nutrients.
