Organic Birds Eye Chillies 100g | Certified Organic by Fenbrook Organic

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Organic Birds Eye Chillies 100g | Certified Organic by Fenbrook Organic

Regular Price: US$28.99

Special Price US$24.99

Availability: In stock

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Herbs & Spices & Seasonings Whole Spices & Herbs

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Organic Birds Eye Chillies, also known as Thai chilli peppers, are small, intensely hot peppers belonging to the Capsicum annuum species. These chillies are commonly used in various cuisines to impart fiery heat and a distinctive flavour to dishes. INGREDIENTS Organic Birds Eye Chillie (Capsicum annuum) DIRECTIONS Packed on premises that handle celery, cereals containing gluten, mustard, peanuts, sesame, soybeans, sulphur dioxide and sulphites and tree nuts (such as almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts). See more

Produced to the highest standards Suitable for Vegan, Vegetarians. Culinary Uses: Birds Eye Chillies are a favoured choice for introducing heat to a wide array of dishes, such as curries, soups, stir-fries, sauces, and salsas. They can be utilised fresh, dried, or as a powdered spice. Flavour Profile: Beyond their heat, Birds Eye Chillies offer a tangy and slightly fruity flavour, adding a distinctive taste dimension to dishes. Heat Level: These chillies are renowned for their significant spiciness, with a Scoville Heat Unit (SHU) range of 50,000 to 100,000. The Scoville scale gauges the heat of chilli peppers. Appearance: Birds Eye Chillies are slender, diminutive peppers that typically measure about 1 to 2 inches in length. They come in a variety of colours, including green, red, orange, and yellow as they ripen.