Olio Extravergine Di Oliva Evo 100% Italiano Monocoltura Carolea Estratto a Freddo Made In Calabria De Luca L'eccellenza Italiana Che Fa Sognare Il Mondo (500 ml)

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Olio Extravergine Di Oliva Evo 100% Italiano Monocoltura Carolea Estratto a Freddo Made In Calabria De Luca L'eccellenza Italiana Che Fa Sognare Il Mondo (500 ml)

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Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Oils & Vinegars & Salad Dressings Oils

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Extra Virgin Olive Oil produced in Italy with 100 Italian Calabrian olives from the Lametina plain, of superior quality Cold extracted by mechanical procedures within 12 hours of harvesting. Carolea monoculture, Thanks to its characteristics linked to the unmistakably pleasant, delicate and elegant scent , is an extra virgin olive oil particularly suitable for feeding children, EVO Carolea has a low acidity of less than 0.3 Yellow in color with green reflections, with a medium-delicate fruity aroma in which there are hints of apple, artichoke and herbaceous hints. The taste is very delicate and harmonious, it is an extra virgin olive oil particularly suitable for feeding children, therefore for weaning baby food but also in fish-based preparations which do not risk being overwhelmed by the flavor of the oil but rather enriched gently.

it is an extra virgin olive oil particularly suitable for feeding children, therefore for weaning baby food but also in fish-based preparations which do not risk being overwhelmed by the flavor of the oil but are delicately enriched. EVO Carolea has a low acidity of less than 0.3 , yellow in color with green reflections, with a medium-delicate fruity aroma in which there are hints of apple, artichoke and herbaceous hints. The taste is very delicate and harmonious. Thanks to its characteristics related to the unmistakably pleasant, delicate and elegant scent, it is an extra virgin olive oil particularly suitable for feeding children,. Carolea monoculture. Superior quality Cold extracted by mechanical means within 12 hours of harvesting. Extra Virgin Olive Oil produced in Italy with 100 Italian Calabrian olives from the Lametina plain.