Discover the authentic taste of Korean cuisine with Ogam Kimchi Base Sauce! Our gluten-free and vegan-friendly sauce is packed with natural ingredients, probiotics, and vitamins, making it a healthy and nutritious addition to your meals. With a convenient multipack, you can easily stock up and use it as a base for kimchi or as a marinade for meats and vegetables. Try it today and elevate your cooking game to a whole new level! Allergy Advice: Contains Soy and Fish. Storage: Store in a cool and dry place, Avoid direct sunlight. Product of Korea Best Before Date: Printed on the package label (MM.DD.YYYY) INGREDIENTS Chilli, Water, Sugar, Salt, Tapioca Syrup, Garlic, Soy Sauce, Modified Tapioca Starch, Bonito (fish), Flavour Enhancer (Monosodium Glutamate, Disodium 5'-inosinate and Disodium 5'-guanylate), Ginger, Stabilizer, (Xanthan Gum), Yeast Extract, Caramel, Acidity Regulator (Acetic Acid), Paprika Extract

HEALTHY AND NUTRITIOUS: Made with natural ingredients, Ogam Kimchi Base Sauce is packed with probiotics and vitamins, giving you a delicious and healthy addition to your meals. VERSATILE USE: Use it as a base for kimchi or as a marinade for meats and vegetables to add a Korean twist to your dishes. CONVENIENT MULTIPACK: With (2) 175g bottles, you can easily stock up and have enough sauce for multiple meals. VEGAN-FRIENDLY: Made with all plant-based ingredients, this kimchi base sauce is perfect for vegans and vegetarians. GLUTEN-FREE GOODNESS: Our sauce is free from gluten, making it a great choice for people with gluten intolerance. AUTHENTIC KOREAN FLAVOUR: Enjoy the rich taste of traditional kimchi with Ogam Kimchi Base Sauce.