Odysea Organic Extra Virgin Olive Oil PGI Chania Glass Bottle 500ml

BE SAFE

WE ONLY SOURCE

FROM OFFICIAL SUPPLIERS

From United Kingdom

To International

In 5-10 Days

US$19.99 Shipping Fees for any Order

GRAND SELECTION

Think of it and most probably we have it among our grand selection of products!

AMAZING PRICES

Get ready for the amazing and best Supps prices ever!

FIXED RATE DELIVERY

Get your order anywhere on this planet within 5-10 days with a fixed rate of $19.99 (no matter the size of your order)

+1 (844)-467 8777

PHONE:

+1 (844)-467 8777

Odysea Organic Extra Virgin Olive Oil PGI Chania Glass Bottle 500ml

Regular Price: US$46.99

Special Price US$39.99

Availability: In stock

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Oils & Vinegars & Salad Dressings Oils

Qty:

Greek extra virgin olive oil with a medium-sweet herbaceous, well-balanced peppery flavour - PGI (Protected Geographical Indication)

extra virgin olive oil from Crete, Greece, Odysea table of ingredients

From Koroneiki olives, grown in the Chania region of Western Crete - a globally acclaimed area for its production of premium quality olive oil

A medium strength olive oil with notes of grass and a pleasant peppery finish. The oil is extracted cold within hours of the olives being harvested so as to ensure that it retains its strong aroma and high nutrient value.

Olives are harvested manually using the traditional way: when the time of the harvest comes, farmers lay large, rectangular nets under the trees and use slender, hand-held poles about the size of a broom handle, to gently loosen the olives allowing them to fall into the nets below.

They then gather up the nets by hand, and using a hand-held grate, they sift the harvested olives removing any leaves or twigs that have fallen onto the nets. The olives are brought to the olive mill for same-day processing; oil is cold-extracted within hours of harvesting to ensure the natural flavour & high nutritional values of the fruit remain.

Manual harvesting is very labor intensive as one farmer can only harvest approximately 150 kilos (330 pounds) of olives a day, which may yield 15Kg (33 pounds) of olive oil; however, this gentle procedure is key to ensure a fresh, premium tasting olive oil with a delicate aroma.

A medium well-balanced extra virgin olive oil; Intensely herbaceous with an appealing mix of fresh and fruity aromas , some mixed greenery, almond notes and a touch of citrus. The strong flavour of herbs & bitter green leaves, including rocket and watercress give way to peppery notes & a medium bitterness that fade gradually to leave a good leafy after taste accompanied by notes of green bananas, nuts and young stalks. A GTA 2020 gold star winner, Odysea Organic PGI Chania has a complex character, but is not aggressive, making it ideal to add flavour to ingredients for all culinary purposes. The oil is extracted cold within hours of the olives being harvested to ensure that it retains its rich aroma and high nutrient value. High in monounsaturated fats and an indispensable part of the Mediterranean diet. Produced exclusively from organically grown Koroneiki olives from the Chania region of northern Crete, an area globally acclaimed for the production of top quality olive oil and has been awarded EU PGI status. INGREDIENTS Olive Oil DIRECTIONS Store away from from light & heat. Do not refrigerate. At cold temperatures the oil becomes cloudy and will start to solidify. This is natural and will disappear when returned to room temperature. SAFETY WARNING Reject if seal is broken before opening. MANUFACTURER CONTACT INFORMATION Odysea, 2 Dorma Trading Park, London E10 7QX See more

Intensely herbaceous with an appealing mix of fresh and fruity aromas , some mixed greenery, almond notes and a touch of citrus. Awarded EU PGI Status - Gold Star Winner at the Great Taste Awards 2020. Produced exclusively from organically grown Koroneiki olives from the Chania region of northern Crete, an area globally acclaimed for the production of top quality olive oil. Extracted cold within hours of the olives being harvested to ensure that it retains its rich aroma and high nutrient value. High in monounsaturated fats, an indispensable part of the Mediterranean diet. A medium Koroneiki, well-balanced extra virgin olive oil. Aroma of freshly mown grass, intensely herbaceous with citrus & subtle almond notes.