Odysea Date Molasses 250ml

BE SAFE

WE ONLY SOURCE

FROM OFFICIAL SUPPLIERS

From United Kingdom

To International

In 5-10 Days

US$19.99 Shipping Fees for any Order

GRAND SELECTION

Think of it and most probably we have it among our grand selection of products!

AMAZING PRICES

Get ready for the amazing and best Supps prices ever!

FIXED RATE DELIVERY

Get your order anywhere on this planet within 5-10 days with a fixed rate of $19.99 (no matter the size of your order)

+1 (844)-467 8777

PHONE:

+1 (844)-467 8777

Odysea Date Molasses 250ml

Regular Price: US$34.99

Special Price US$24.99

Availability: In stock

Supplier: Odysea

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Cooking Ingredients Syrups & Treacle

Qty:

Frequently bought together :

Price for all selected :

US$49.98

Meze
Olives

About Odysea

Odysea specialises in supplying Mediterranean products of the highest quality. Members of Odysea's team have scoured the length and breadth of all Mediterranean countries in search of the finest local producers. This allows Odysea to ensure a degree of quality and authenticity that mass production and sourcing methods may fail to match.

Odysea Date Molasses

Made with 100% concentrated date juice. No preservatives & artificial colours.

Made purely with the juice of pressed plump dates, Odysea date molasses is a caramel coloured, rich syrup with a deep, treacly sweetness and a thick, velvety smooth texture.

Drizzle on top of porridge, yoghurt & ice-cream, blitz in smoothies or use instead of maple syrup on top of pancakes & french toast. Makes a healthier choice as a natural sweetener used in cakes, cookies & energy snacks.

Mix all the sponge ingredients (except the walnuts) together with an electric whisk and then fold in the chopped nuts.
Pour the batter into a greased 1.2L plastic pudding bowl and microwave on HIGH for 2.5 to 3 minutes until cooked all the way through.
Turn the pudding out onto a plate, top with the whole walnuts and pour the cream and date molasses over the top.
Serve and eat immediately.

Made purely with the juice of pressed plump dates, odysea date molasses is a caramel coloured, rich syrup with a deep, treacly sweetness and a thick, velvety smooth texture.Persian semi-soft dates are used for the production of our molasses, lending a full, treacly flavour with a honeyed sweetness. Harvest time for the dates is between early autumn to end of October; dates are picked when semi-dry on the trees while still slightly soft and their colour is just turning from dark amber to caramel brown. Date syrup or, as often referred to, date honey adds a depth of flavour and complexity to savoury dishes; perfect glazed over BBQ meats, used to dress roasted vegetables or baked into indulgent puddings. Odysea Date molasses received the highly coveted 3-stars of excellence in this year's Great Taste Awards. "A top product deserving of Three-Star status", “Remarkable and gorgeous” is just how the GTA judges descibed our molasses and even went on to comment "How can something so pure and simple have such depth and nuance?". Drizzle on top of porridge, yoghurt & ice-cream, blitz in smoothies or use instead of maple syrup on top of pancakes & french toast. Makes a healthier choice as a natural sweetener used in cakes, cookies & energy snacks. Date syrup is a natural product that may crystallise over time and at cold temperatures. To clear, place bottle in a jug of hot water until crystals dissolve. Check our full range of molasses made from 100% fruit juice with no added sugars or any additives. INGREDIENTS Concentrated Date Juice (100%) DIRECTIONS Drizzle on top of porridge, yoghurt & ice-cream. Blitz in smoothies or use instead of marple syrup on top of pancakes & french toast. SAFETY WARNING No warning applicable MANUFACTURER CONTACT INFORMATION Odysea, 2 Dorma Trading Park, London E10 7QX See more

Date syrup is a natural product that may crystallise over time and at cold temperatures. Date syrup or, as often referred to, date honey adds a depth of flavour and complexity to savoury dishes. Harvest time for the dates is between early autumn to end of October. Persian semi-soft dates are used for the production of molasses, lending a full, treacly flavour with a honeyed sweetness. Thick, velvety smooth date syrup to use as an natural sweetener for baking, dressings & marinades.