Oat Flour 1kg by Hatton Hill Low-Carb Oat Flour with Protein & Dietary Fiber Vegan for Baking Cooking & More Non-GMO

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Oat Flour 1kg by Hatton Hill Low-Carb Oat Flour with Protein & Dietary Fiber Vegan for Baking Cooking & More Non-GMO

Regular Price: US$46.99

Special Price US$39.99

Availability: In stock

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Cooking Ingredients Flour

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US$64.98

Embrace the wholesome goodness of Oat Flour, a nutritious and versatile ingredient crafted from finely ground oats. With its mild flavor and fine texture, oat flour serves as a versatile alternative to traditional wheat flour, offering a nutritious boost to a wide range of culinary creations. INGREDIENTS Oat

Produced to the highest standards | Suitable for Vegan, Vegetarians. Versatile Kitchen Staple: From baking to thickening sauces, oat flour proves to be a versatile kitchen staple. Its ability to bind ingredients and impart a subtle oat flavor makes it an excellent choice for a variety of recipes, adding both nutritional value and culinary flair to your dishes. Enhanced Texture and Flavor: With its coarse texture and nutty taste, oat flour elevates the sensory experience of your culinary creations. Whether used in bread, pancakes, or cookies, it adds depth and complexity to dishes, enhancing their overall flavor profile. Hearty Nutritional Profile: Oat flour is a nutritious choice, rich in fiber, protein, and essential nutrients. Its hearty composition offers sustained energy and promotes digestive wellness, contributing to a balanced diet and healthy lifestyle.