How to make the cake ? 1.Pour the ingredients into the baking tray. 2.Set up the pre-cut divider(The size of each brownie is 2” x 2.6”). 3.Put in the oven and finish cooking. 4.After cooling,remove the divider and taste brownies/cakes. TIP : 1. We suggest that you remove the brownies after cooling, because it will be easier for you to take brownies out. 2. Add some oil properly before baking, the shape of brownie will be better. 3.Please do not use a wire brush for cleaning for a long time to avoid scratching the coating and rust TIPS: We suggest that spray oil or grease the pan properly before use and it is easier to remove the brownies after cooling.

Set includes 1pc baking pan, measure 12” L x 7.87” W x 1.92” H; 1pc built-in slicer to divide the batter;. It can be used as a water bath plate, ordinary baking plate, brownie, pound cake, bread, pineapple crisp, etc. TIPS: We suggest that spray oil or grease the pan properly before use and it is easier to remove the brownies after cooling.The detachable structure and non-stick, non-corrosive, stain-resistant,the divided Brownie pot is easy to clean, even the corner can be cleaned. This brownie pan can make 18 perfectly sliced brownies all at once; creates flawless and uniformly sized brownies. The size of each part is 2”x 2.6”. The brownie pans and brownie dividers with high-carbon steel material ,transfer heat faster and providing even heat distribution,can avoid charred / burnt.