Naturevibe Botanicals Organic Jowar Atta Sorghum - 1Kg

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Naturevibe Botanicals Organic Jowar Atta Sorghum - 1Kg

Regular Price: US$134.99

Special Price US$114.99

Availability: In stock

Supplier: ECH

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Cooking Ingredients Flour

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Sorghum is a genus of flowering plants in the grass family Poaceae. Sorghum, (Sorghum bicolor), also called great millet, Indian millet, milo, durra, orshallu.

Due to its very mild taste, sorghum flour is a great choice to incorporate into sweet breads, cookies. Gluten free, dairy free, nut free, corn free, and soy free. It can be used by itself or mixed with other gluten-free flours to make delicious breads, pizza dough, cakes, pastries, etc. Jowar or sorghum is a hardy crop. The grains are often boiled or steamed and used in making porridges and soups, or milled into flour, which are then used in making a number of preparations. This is a Vegetarian product.