Turmeric extract (Curcuma longa) is a bright yellow spice that is commonly used in foods such as dairy products, cereal, sausages, pickles, relish, baked goods, teas, and savory products. Most of these products use turmeric for coloring and flavor. Turmeric is a common spice used throughout the world and is particularly popular in India and Southeast Asia.

Key Benefits:

• Promotes Joint and Skin *
• Supports Immune, Digestive, and Liver Function*
• Enhanced Absorption Bioavailability from Bioperine*
• Standardized to 95% Curcuminoids

Nature's Lab Turmeric (Curcuma longa) acts as an antioxidant in the body.* It reduces the production of free radical molecules, such as prostaglandin and COX-2.* In recent clinical studies, the action of turmeric was successful in promoting cellular defense.*

The name C3 Complex refers to the three main chemical compounds that this complex contains (Curcumin, Demethoxycurcumin, and Bisdemethoxycurcumin) collectively known as Curcuminoids. Curcuminoids are the most potent compounds in turmeric. They are the active ingredients in the root that offer up all the incredible benefits that turmeric is known for.

Patented for its unique composition ratio and use, research shows C3 Complex offers consumers a wide range of benefits. Due to its broad positive impact on many physiological activities in the body, C3 Complex is the first of its kind in a category of nutrients described in 1995 as Bioprotectant. C3 Complex provides optimal protection and integrity to biological systems.*

BioPerine is an extract obtained from the black pepper fruit that is cultivated in the damp, nutrient-rich soil regions of southern India. The delicate pepper berries are harvested just prior to ripening and then sun dried to assure optimum maturity and quality. The extract of piperine, called BioPerine in the patented form, has been clinically tested in the United States. BioPerine significantly enhances the bioavailability of various supplement nutrients through increased absorption.

* These statements have not been evaluated by the Food and Drug Administration.