Processing: According to the old Black Forest tradition, the particularly valuable and precious smoke salt is produced. DIRECTIONS The salt is ideal as a steak and grill salt for barbecues and emphasises fine fish dishes. The fine smoke aroma fits perfectly with hearty stews and egg dishes, as well as vegan and vegetarian dishes. The salt is ideal as steak and grill salt for the barbecue and emphasises fine fish dishes. The fine smoke aroma fits perfectly with hearty stews and egg dishes, as well as vegan and vegetarian dishes.

Package quantity: (6 x 100 g).