Sea Salt is a high-quality salt that is made from evaporated sea water. It can be used for cooking and as a seasoning salt, and it's rich in essential minerals like sodium, magnesium, potassium and calcium. Sea salt can have a more complex and nuanced flavor than table salt, with a delicate balance of mineral taste. It is available in a variety of grain sizes which makes it versatile in different culinary uses. It's perfect to use as a finishing salt, to sprinkle on dishes after they are cooked. Sea salt is considered as healthier choice than table salt because it is minimally processed and contain more beneficial minerals. It is a staple ingredient in many kitchens and it's perfect for any recipe that calls for salt. INGREDIENTS Sea Salt

Available in a variety of grain sizes for different uses. Can have a more complex and nuanced flavor than table salt. Rich in minerals like sodium, magnesium, potassium, and calcium. Can be used as a cooking salt and a seasoning salt. Made from evaporated sea water.