Grown in rich African soil and ripened under the intense African sun peri peri is a fiery Bird’s eye chilli. Perhaps the world’s smallest chilli, its rounded spicy flavour is like no other and has made Nando’s so loved across the world. INGREDIENTS Water, Distilled Vinegar, Lemon Puree (6%), Onion Puree (6%), Salt, Spices (Cayenne Pepper, African Bird's Eye Chilli, Paprika), Green Chilli, Sunflower Seed Oil, Garlic Puree, Stabilisers (Xanthan Gum, Propylene Glycol Alginate), Antioxidant (Ascorbic Acid), Rosemary Extract. MANUFACTURER CONTACT INFORMATION Matrix Park Buckshaw Village Chorley Pr7 7Nb See more

Free from artificial colourants, flavourings or preservatives. The sauce goes well with almost anything - meat, fish or vegetables. Add flavour, zest and a generous portion of the heat to any meal. Splash on the side of your plate, dash on top of food, dip or simply cook. A delicious blend of sun-ripened lemons, spices, garlic and Peri-Peri.