Naga Chili Oil

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Naga Chili Oil

Regular Price: US$39.99

Special Price US$29.99

Availability: In stock

Supplier: The Chilli Oil Company

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Oils & Vinegars & Salad Dressings Oils

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US$99.97

Dash or Drench Your Favourite Dishes and Delicacies with Your Chosen Chilli Oil


Chilli Oil Mezze French bread, (warm) crusty bread, pitta bread, croutons, water biscuits Give 'em a good dipping, then add a topping you like – crunchy sea salt, cheese, salami or just as is – it all works.	Chilli Oil on Lasagne Add a gentle warmth with body to Lasagne, Moussaka, Bolognaise or indeed any pasta with a dash of a medium Cayenne, or perhaps something a little stronger	Chilli Oil on the BBQ Smoky and delicious – whether it's kebabs, burgers, chicken or even that one extra sausage, help them out with a reasonably strong De Arbol, Birdseye, Habanero or Naga Chilli Oil.	Chilli Oil Drizzled on Pizza Waiting for its turn is the magnificent pizza. Pepperoni, Marguerita, Fungi, Florentina, the Americana, Dang it, all of them! Splash on the the fiery amber nectar. Don't hold back, napkins required.


Carrot and Corriander Soup with Chilli Oil New Mexico Red goes perfectly with this strong flavoured summer/winter soup. Use little or loads, it's delicious. Sprinkle with parsnip crisps if you're flash.	Hummus with Chilli Oil Hummus can't wait to be covered in rich rolling chilli spice, thinly sliced red onion on the top for crunch and toasted pitta bread on the side. What a dip sensation. Don't stop there, try any dip with the chilli zing. Taramasalata, Cream cheese and chive, Get in!	Chinese Tempura with Chilli Oil Prawn, Chicken, Vegetable Tempura – they're all good working well with a variety of medium strength Chilli Oils in particular, Facing Heaven Bullet. Use any dipping dish to dunk, chopsticks and that banana leaf we've all got. Discuss the merits of each mouthful in a American/Chinese lilt for authenticity.	Beefburger with Chilli Oil Bang it on the BBQ Burger. Use a hot Chilli Oil like a Habanero or Naga – even a smoky medium Chipotle will add a great depth. A generous dash of Chilli Oil on the burger then top the bottom halves of the ciabatta rolls with the lettuce and mayonnaise followed by a slice of tomato. Alternatively, swirl into the mayonnaise beforehand. Finish with a slice of cheddar and a sliver of red onion. I'm starving.

Our Naga Chili Oil is made from one of the hottest chilies in the world, the Bhut Jolokia or Ghost Pepper. A wildly hot Chili Oil with a lingering embrace, you don't need much to make a big difference. More bounce for the ounce. As with all our Chili Oils, the heat is still delivered slowly and smoothly. Enliven Lasagna, strengthen your Stew, perk up your Pizza, crown your Curry. Take it home and take it on! INGREDIENTS Extra Virgin Olive Oil Naga Chilli BOX CONTAINS One glass Marasca bottle of Naga Chilli Oil with integral oil pourer. MANUFACTURER CONTACT INFORMATION The Chilli Oil Company Ashmore Wilts SP5 5AD See more

A full flavored finishing chili oil for dashing and drenching. Integral non-drip oil pourer. Heat Rating: Hotter than the Sun!. Made from Extra Virgin Spanish Olive Oils, intensely infused with Naga Bhut Jolokia Chilies.