Mt. Whitney Coffee Roasters Organic Guatemala Adiesto Medium Roast Whole Bean Coffee 12 oz (340 g)

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Mt. Whitney Coffee Roasters Organic Guatemala Adiesto Medium Roast Whole Bean Coffee 12 oz (340 g)

Regular Price: US$35.00

Special Price US$29.99

Availability: In stock

Supplier: Mt. Whitney Coffee Roasters

Category: Grocery & Gourmet Food Beverages Coffee Whole Coffee Beans Roasted Coffee Beans

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Mt. Whitney Guatemala Adiesto Cooperative Organic Coffee

Mt. Whitney Coffee Roasters started with two goals in mind; to bring people the best coffee in the world, and to build quality relationships with all who are involved – customers, coffee farmers, and our employees. We are committed to delivering the highest quality coffee directly from farm to cup.

SINGLE ORIGIN SUPERIOR TASTE & QUALITY

• Location: Huehuetenango

• Region: San Antonio Huista

• Process: Washed and dried on raised beds

• Roast: Medium

• Elevation: 1,500 to 1,800 meters

• Arabica Varietal: Pache, Typica, Caturra, Bourbón, Catuaí

• Grade: 87.5

Mt. Whitney Guatemala Adiesto Cooperative Organic Coffee Ground Coffee Coffee Beans

NATURAL SWEET AND FRUITY NOTES

Cupping Notes:

Milk chocolate, orange, caramel, medium body with light fruit and wine coming through on the back

DRINK THE BEST


Espresso	Pour Over	French Press	Drip Coffee


	Mt. Whitney Guatemala Adiesto Cooperative Organic Coffee	Mt. Whitney Honduras Cristian Rodriguez Organic Coffee	Mt. Whitney Costa Rica Estate Tarrazu Coffee	Mt. Whitney Ethiopia Guji Organic Coffee
Region	Huehuetenango, San Antonio Huista	Comayagua, Honduras	Santa Elena Plantation, Costa Rica Tarrazu	Guji, Ethiopia, Africa
Process	Washed and dried on raised beds	Washed	Washed	Wet process
Roast	Medium	Medium	Medium	Medium
Elevation	1500 - 1800 masl	1150 masl	4300 - 4500 masl	1900 masl
Varietal	Arabica: Pache, Typica, Caturra, Bourbón, Catuaí	Arabica: Red Cautai	Arabica: Caturra	Arabica: Heirloom
Grade	87.5	89	88	87.5
Cupping Notes	Milk chocolate, orange, caramel, medium body with light fruit and wine coming through on the back	Sweet, nutty, banana, melon balanced, mild, refined, smooth finish	Round berry, tropical fruit, brown sugar, citrus, mildly floral, elegant acidity, round body smooth finish	Nice clean acidity, lemonade, pink lady apple, vanilla, dried eucalyptus, lemon balm, English Breakfast tea
USDA Certified Organic	✓	✓	✓	✓
Whole Beans	12 oz, 2 lb, 5 lb	12 oz, 2 lb, 5 lb	12 oz, 2 lb, 5 lb	12 oz, 2 lb, 5 lb
Ground Beans	12 oz, 2 lb, 5 lb	12 oz, 2 lb, 5 lb	12 oz, 2 lb, 5 lb	12 oz, 2 lb, 5 lb

100% High Grown Arabica Coffee
Taste and See
USDA Organic
Nitrogen Packed for Freshness
Certified Organic by CCOF

Milk chocolate, orange, caramel, medium body with a light fruit finish.

Mt. Whitney Coffee Roasters

Coffee drinkers are learning to taste unique flavor profiles and those flavors are leading them on a search for the top coffees the globe has to offer.

In order to produce the best, every detail matters. From the tree varietal, to the processing method; no detail is too small.

Small batch artisan roasting allows us to develop flavors and to caramelize natural sugars to bring out the most each coffee has to offer.

Come join us on a tasting experience that satisfies body, mind and soul.

The best coffee in the world is a joy to the mind and soul. It is one of the simple pleasures of life, enjoyed only by a few, the few that care about drinking the absolute best.

Suggested Use

Brew the Best - Mt. Whitney

Always use a burr grinder set to the correct setting for your brewing method. Rinse paper filters with warm water to remove the paper taste. For best results, use filtered or bottle spring water.

The proper ratio of coffee to water is 1 part coffee to 16 parts water or 2 tablespoons per 6 ounce cup of water. Brew just under boil with water 205 to 210 degrees Fahrenheit.