Mrs. Cubbison's Stuffing Mix, Herb Seasoned, 10 oz

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Mrs. Cubbison's Stuffing Mix, Herb Seasoned, 10 oz

Regular Price: US$55.00

Special Price US$44.99

Availability: In stock

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Pantry Staples Sauces & Gravies & Marinades Seasoning Mixes

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Cube Stuffing

We take our classic stuffing recipe – fresh baked bread, lightly toasted, then seasoned just right – and cut it into delectable cubes for a hearty, home-cooked feel. It makes a great holiday stuffing, or an easy-to-prepare everyday substitute for potatoes or rice.

Artisan Bread Stuffing

Our newest stuffing has a blend of savory seasonings baked into authentic artisan Focaccia bread. Lightly toasted, this tasty and savory stuffing makes a wonderful new tradition for the holidays, or a delicious alternative to everyday side dishes.

Corn Bread Stuffing

Freshly baked cornbread is lightly toasted, and then perfectly seasoned. A hearty, delicious variation on classic holiday treat, this cornbread stuffing also makes a great everyday side dish.

Traditional Stuffing

Freshly baked bread is lightly toasted, with just the right amount of seasoning. This is the traditional American holiday stuffing that you grew up with. It also makes a delicious and easy-to-prepare everyday substitute for potatoes or rice.

Cube

Artisan Bread

Corn Bread

Traditional

A Traditional Favorite

Made from fresh breads, seasoned just right, Mrs. Cubbison's stuffings have been trusted by home cooks for over 60 years as the perfect choice for the most important meals of the year.

Fall Harvest Cube Stuffing

Directions:

1. Preheat oven to 400°F.

2. Place sweet potato, leeks, shallots, celery and mushrooms in a large mixing bowl and toss with olive oil until coated; season with salt and pepper. Arrange in even layer on baking sheet pan; bake in oven for 15 minutes.

3. Remove vegetables from oven back to large mixing bowl and combine with Mrs. Cubbison's Herb Seasoned Cube Stuffing, mustard greens, sage, parsley, thyme, chicken broth, salt and pepper; mix until combined well.

4. Transfer mixture to medium buttered baking dish. Bake covered in preheated 400°F oven 30 minutes; uncover, and bake additional 20 minutes until lightly browned.

Ingredients

1 10-ounce package of Mrs. Cubbison's Herb Seasoned Cube Stuffing
1/2 cup; Sweet Potato, peeled, diced 1/4-inch
1/2 cup; Leeks, white part only, chopped
1/2 cup; Shallots, chopped
1/2 cup; Celery, chopped
12 ounces, Cremini Mushrooms, quartered
4 tablespoons, olive oil
2 tablespoon; Butter, unsalted
4 cups; Mustard Greens, washed, stemmed, torn, blanched
1 tablespoon; Sage, fresh chopped
2 tablespoons; Parsley, fresh, chopped
2 teaspoons; Thyme, fresh
2 cups; Chicken Broth
Salt & pepper to taste

For generations, Mrs. Cubbisons stuffing has been a holiday tradition. Follow the directions below or add your own ingredients to give it your personal touch.