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Mr.P Ingredients Fish Gelatine 100g 160 Bloom Powder Stabiliser Gelling Aerating Agent Instant Halal Kosher Gluten Free Non-GMO (Recyclable Pot) Fish Gelatine 100 g (Pack of 1)

 
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Mr.P Ingredients Fish Gelatine 100g 160 Bloom Powder Stabiliser Gelling Aerating Agent Instant Halal Kosher Gluten Free Non-GMO (Recyclable Pot) Fish Gelatine 100 g (Pack of 1)





Regular Price: US$28.99

Special Price US$24.99

Availability: In stock


Supplier: Mr.P Ingredients

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Cooking Ingredients Thickeners




Fish Gelatine Powder
Fish

Mr.P Ingredients
Why Mr.P Ingredients

Mr.P Ingredients helps chefs of all abilities to create recipes and dishes with a wow-factor. Our range of powdered ingredients include not only vegetarian, vegan and gluten free products, but also products suitable for halal and kosher diets. They can emulsify, thicken, stabilise and assist with taste and texture across a wide range of applications including desserts, sauces, dressings and bakery products. High quality ingredients will inspire originality and creativity in your recipes.

  • Premium powdered ingredients
  • Generations of experience and knowledge
  • Foodie orientated
  • Bringing all into the Mr.P Ingredients family

Fish Gelatine Powder

Fish gelatine powder has a bloom of 160, creating soft gels in recipes requiring setting. It can also be used to clarify products such as stocks and glazes. Gelatine creates clear, colourless, flavourless gels, not impacting the organoleptic qualities of your products.

  • Gluten Free
  • Non-GMO
  • Halal
  • Kosher

Applications

jellies

Sauces

Salmon Pie

Marshmellow

Jellies

Fish gelatine can be used to set jellies, adding the characteristic "wobble".

Sauces

Fish gelatine can be used in sauces, adding gradually whilst heating to thicken and add gloss.

Fish Products

Fish gelatine can be used in fish products such as fish pies and terrines.

Marshmallows

Fish gelatine can be used in the preparation of marshmallows, incorporating air when whisked, creating a light, soft texture.

fish senza peso

INGREDIENTS: Fish Gelatine

Our Fish Gelatine is high quality powder of pale yellow colour that after being dissolved in warm water, will form a gel on cooling.

How to use: Soak the gelatine for 30 minutes or more in 3 to 4 times its own weight of cold water or other liquid before heating in a pan, or in a microwave (approx. 45 seconds 900W), until the gelatine has fully dissolved, then stir. Do not boil.

N.B: These are guidelines only. For best results follow recipe quantities and instructions.

Nutritional – Typical values per 100g:

Energy 388kcal/1627kJ
Protein >85.0g
Carbohydrates <0.1g of which sugars <0.1g
Fibre <0.1g
Fat <0.1g of which saturates <0.05g
Salt 0.02g


IDEAL FOR MAKING: Jellies, Sauces, Fish Products, Gelatine Desserts, Marshmallows. Natural Colloidal Protein, Easy to use, UNFLAVOURED. Premium Quality Fish Gelatine Powder.
 
Be Safe - We Directly Ship From Country of Origin
 
BE SAFE
WE ONLY SOURCE
FROM OFFICIAL SUPPLIERS
 
From United Kingdom
To International
In 5-10 Days
US$19.99 Shipping Fees for any Order
 

GRAND SELECTION

Think of it and most probably we have it among our grand selection of products!

 

AMAZING PRICES

Get ready for the amazing and best Supps prices ever!

 

FIXED RATE DELIVERY

Get your order anywhere on this planet within 5-10 days with a fixed rate of $19.99 (no matter the size of your order)

 

 

 
 
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