Morelli Italian Pasta Truffle Linguine - Gourmet Pasta - Handmade in Small Batches - Imported from Italy - Durum Wheat Semolina Pasta - 8.8 Ounce / 250g Linguine 8.8 Ounce (Pack of 1)

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Creating Gourmet Italian Pasta in Tuscany Since 1860.

Classic & Innovative Pastas
Artisanal Pasta Creation

For 5 generations we have slowly dried and bronze-die cut our pasta using traditional recipes.
The ancient Morelli Pasta Factory was founded in 1860 and is a fifth-generation family business. We produce a vast range of specialties, using ancient craft techniques, free of both preservatives and coloring agents. The result is truly wholesome pasta, with a wonderfully rich flavor and full consistency.
What makes our products unique

We reincorporate the wheat germ into the semolina of some of our pasta to give it a unique taste and a wonderful aroma.

What problem are we solving

We specialize in classical regional pasta as well as more innovative flavored pasta. All of our raw ingredients are selected with care and use either Tuscan or Italian wheat to ensure the highest quality.

How do we create our pasta

We use artisanal processes in which mixing is done slowly. The bronze dies used to cut the pasta give it a perfect consistency and the drying is done slow and low, for at least 36 hours.


Create Delicious Artisan Pasta Enjoy true Italian pasta that is authentically created using simple, high-quality ingredients and traditional methods in the heart of Italy.	Healthy Ingredients Durum wheat semolina is a healthy choice for pasta as it is high in nutritional value and protein while low in gluten.	Full-Bodied Flavor The durum wheat semolina is thicker than most pasta, able to absorb sauces well, and gives more succulent and full-bodied wheat flavor to your meals.


	Morelli Truffle Tagliolini Pasta	Morelli Truffle & Porcini Mushroom Pici Pasta	Morelli Italian Pasta Truffle Linguine
Ingredients	Truffle, Durum Wheat Semolina with Wheat Germ	Truffle, Porcini Mushrooms, Durum Wheat Semolina with Wheat Germ	Truffle, Durum Wheat Semolina with Wheat Germ
Pasta Shape	Tagliolini	Pici	Linguine
Made in Italy	✓	✓	✓
Pair With	A touch of olive oil and garlic, paired with Parmigiano Reggiano cheese, vegetables, meats, or seafood dishes	Classic Italian dishes with olive oil or complex meals with seafood, meats, and vegetables	A touch of olive oil or butter, sage, and Parmigiano Reggiano cheese
Cooking Time	5 minutes	22 minutes	6-7 minutes