Monin Vanilla Sugar Free Coffee Syrup 1L for Coffee and Cocktail | Premium with Natural Flavours and Colourings | Vegetarian-Friendly | Zero Sugar | Includes Jaspem Drink Recipe eBook

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Monin Vanilla Sugar Free Coffee Syrup 1L for Coffee and Cocktail | Premium with Natural Flavours and Colourings | Vegetarian-Friendly | Zero Sugar | Includes Jaspem Drink Recipe eBook

Regular Price: US$58.99

Special Price US$49.99

Availability: In stock

Category: Grocery & Gourmet Food Beverages Beverage Syrups & Concentrates

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Vanilla Sugar Free syrups famously smooth flavour comes from select Madagascan Vanilla beans which add a rich and indulgent flavour to beverages. Today Madagascar produces two-thirds of the worlds supply of Vanilla. Vanilla Syrup pairs extremely well with an array of other flavours including, citrus fruits such as lime or orange to exotic flavours including mango or coconut. MONIN Vanilla Sugar Free syrup is made with sucralose which is a no calorie sweetener. Sucralose is derived directly from sugar: it offers a sweet sensation without the usual metallic aftertaste that you experience with other sweeteners. This product has been tested and approved since 1991. Indulge yourself with the sweet flavourful sensation of vanilla, in this Sugar Free version. Exclusive bundle with Jaspem Recipe Card! Explore a Variety of 6 Delicious Drinks, Ranging from Hot to Cold. Additionally, Immerse Yourself in Our Ebook, Packed with 50 Expertly Crafted Cocktails. Easily Access it by Scanning the QR Code on the Card. INGREDIENTS water, bulking agent: polydextrose, natural flavouring, thickener: cellulose gum, sweeteners: sucralose, acesulfame K, acid: tartaric acid (L( )-), preservatives: potassium sorbate, sodium benzoate, natural vanilla flavouring.

Includes: 1 litre of premium sugar free syrup and an exclusive Jaspem Recipe Card featuring 6 delightful drinks, ranging from hot to cold, plus an eBook with 50 handpicked cocktail recipes. Suitable for vegetarian diets. Alcohol-free, Halal, Kosher. Natural flavourings. Use 15-20ml per serve for hot drinks, 10-25ml for cocktails, 20-30ml for frappes and milkshakes, depending on recipe. Used in coffees, dessert drinks, milkshakes, mocktails, cocktails. Flavour: Warm and aromatic flavour, with floral notes on the nose.