Modernist Pantry Encapsulated Citric Acid - 2 Oz.

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Modernist Pantry Encapsulated Citric Acid - 2 Oz.

Regular Price: US$40.00

Special Price US$29.99

Availability: In stock

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Pantry Staples Cooking & Baking

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US$239.98

Encapsulated citric acid is a acidulant that is encapsulated with hydrogenated vegetable oil which will melt when cooked. It adds a "tangy flavor associated with sausages and snacks by lowering the pH level. Encapsulated citric acid can enhance the shelf stability when added as it acts a a nitrite (cure). Recommended usage: 12 ounces per 100lbs of meat to achieve target pH of ~4.9. Performance will vary based on your fat content and impact of seasonings. Other Details Dietary Attributes: Plant-Based, Gluten-Free, Keto-friendly, Kosher Ingredient List: Citric Acid, Hydrogenated Vegetable Oil (Cottonseed Oil) Allergen(s): None Documentation: Spec/SDS/COA/Misc Videos WTF Summer Sausage: Zero refrigeration Needed. WTF - Ep. 270 The summer sausage has been made for centuries as a means of p...