Miso Ramen Noodles INGREDIENTS Noodles (69%): Wheat Flour (WHEAT GLUTEN With Calcium, Iron, Niacin, Thiamin) Water, Free Range Egg (5%) EGG, Salt, Paprika, Turmeric, Seasoning (31%): Hydrolysed Rice Flour, Yeast Extract, Salt, Sugar, Soy Sauce (Soy Beams, Salt, Spirit Vinegar). Mushroom Extract, Miso (Contains: Fermented Soya SOYA, Rice, Salt), Fried Onions (Onions, Palm Oil, Buckwheat, Salt), Garlic, Spinach, Natural Flavouring, Onion, nigella Seeds, Seaweed. DIRECTIONS Step1) Remove lid and fill to ridge inside the pot with boiling water, replace lid loosely and wait 3 – 4 minutes (opportunity to meditate or practise your Karate) Step 2) Stir well, leave for 1 minute, then enjoy noodles & soup straight from the pot or poured into a bowl (if no bowl available use upturned helmet). Remember to stir well for true goodness lies beneath. SAFETY WARNING sytay away from eye contact MANUFACTURER CONTACT INFORMATION Kabuto Foods Ltd, Lytchett House, 13 Freeland Park, Poole, BH16 6FA See more

Easy to use. Good product with excellent quality. Value for money.