Mexican Oregano | Aromatic Dried Herb | Ideal for Latin-American Recipes 1.5 oz. 1.5 Ounce (Pack of 1)

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Mexican Oregano | Aromatic Dried Herb | Ideal for Latin-American Recipes 1.5 oz. 1.5 Ounce (Pack of 1)

Regular Price: US$35.00

Special Price US$29.99

Availability: In stock

Supplier: Burma Spice

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Herbs & Spices & Seasonings Single Herbs & Spices Oregano

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Mexican oregano, sometimes called, Mexican Marjoram, or Rosemary mint, is the dried leaves of Lippia graveolens, a plant native to Mexico. This tasty herb is a staple of Latin American cooking and differs from Mediterranean oregano in its pungent citrus notes. Mexican oregano is a bit stronger, less bitter and less minty than the Greek species. This variety of dried oregano comes from the Verbena family is widely used in Southwestern and Mexican cooking, and is a staple ingredient in chili powders.

Why Burma Spice

Burma Spice is dedicated to bringing you the most amazing spices on the planet and also, helps support American farmers. We pack them carefully and ship them directly to your front door. All of our spices are 100% PURE, contain no preservatives, no artificial chemicals, and they are Kosher certified. From our farms to your table.

Cooking with Mexican Oregano

The mix of dried chile de arbol and ground Mexican oregano will give this salsa the best kind of kick with authentic Mexican spices. The salsa is so full of flavor, it's perfect for dipping chips into, or as a topping sauce for a spicy Latin American dish.

Cooking with Mexican Oregano

Mexican oregano pairs perfectly with minced of whole cuts of beef enhancing their taste and adding a citrusy and anise-like flavor to them.

Cooking with Mexican Oregano

Add to soups, broths and stews for authentic southwestern flavor

Chile de Arbol Salsa

Beef empanadas

Soups

Flavor Profile

Mexican Oregano is similar to the common oregano and Marjoram, but with a more robust, pungent flavor. Its subtle hints of citrus enhance the flavor of chiles and paprika, and it pairs perfectly with tomato-based sauces.

This oregano is traditionally used in dishes Mexican dishes and other Latin American nations. However, this herb suits any dish needing a strong, earthy herb taste.

Mexican oregano pairs with:

More about Mexican Oregano:

Mexican oregano enhances seafood dishes, meat dishes, and meals with hearty tomato sauces. Its flavor complements strong spices like cumin, paprika, and chili peppers, which could overpower Greek oregano. Mexican oregano also tastes good with basil, parsley, thyme, and garlic.

Where our Mexican Oregano comes from

Give a unique flavor to your tacos, enchiladas, and burritos using our Mexican Oregano. Mexican Marjoram, or Rosemary mint, is the dried leaves of Lippia graveolens, a plant native to Mexico. We source our oregano directly from Chihuahua and Durango, Mexico.

About our Mexican Oregano

A beautiful presentation in your kitchen, sleek and stylish. Preserves the aroma. The bottle is wrapped in red tissue paper and comes in a glossy white gift box tied with a bow.

About our Mexican Oregano

Our resealable rice paper bag is perfect for packing a lot of spice into limited shelf space.

About our Mexican Oregano

Did you fall in love with Mexican OreganoThen this larger size is ideal for you. You will find that this presentation provides much more product per dollar.