Description The package contains: red, yellow, blue, green, orange + red colours. For colouring 60 eggs. Instructions for use: 1. Keep the boiled eggs in warm water. Dissolve the dyes separately in 150 ml hot water and add 2-3 tablespoons of vinegar. Immerse the eggs one by one in the solution until reaching the desired colour. Dry and rub the eggs with cooking oil to give them a soft shine. If you want your eggs to be WITH bright colours, use lighter eggs. Contents: colorants: tartrazine E102; sunset yellow E102; carmoisine E 122; brilliant blue FCF E133; salt. LEGAL DISCLAIMER Please check your local laws before purchg this product

Suitable for brown and white eggs. The package contains: red, yellow, blue, green, orange + red colours. For colouring 60 eggs. Whether young or old, the egg colouring is part of a traditional Easter festival.