Messino Pomegranate Pearls 50ml

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Messino Pomegranate Pearls 50ml

Regular Price: US$34.99

Special Price US$29.99

Availability: In stock

Supplier: messino

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Oils & Vinegars & Salad Dressings Salad Dressings

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US$84.97


Balsamic Pearls Balsamic Pearls drops of matured balsamic vinegar that have been stabilized into small pearls and splash into the mouth. Produced from greek balsamic vinegar Greek Gourmet Product Made according to a traditional recipe Nice topping for topping on bruschetta, canapés, salads, steak, fish.	White Balsamic Pearls White Balsamic Pearls drops of matured white balsamic vinegar that have been stabilized into small pearls and splash into the mouth. Produced from greek white balsamic vinegar Greek Gourmet Product Made according to a traditional recipe Nice topping for topping on bruschetta, canapés, salads, steak, fish.	Lemon Pearls Messino Lemon Pearls, the most innovative form of lemon juice worldwide. Small spheres of lemon juice that can be used to garnish your salads or any plate. Produced from greek lemon juice An Innovative Gourmet Product Suitable for Vegans Gluten Free Perfect for salads, sandwiches, bruschette, ice-cream and cocktails	Pomegranate Pearls Messino Pomegranate Pearls, are Jelly Pearls with thin Outer Layer and Juicy Core, Maintained in Pomegranate Juice. They are Reflecting a Refined and Innovative Cuisine. Produced from greek pomegranate juice An Innovative Gourmet Product Gluten Free Perfect as a Topping on Bruschetta, Canapés, Salads, Oysters, Cheese, Steak, Fish, Ice Creams or Cocktails

A new version of Balsamic: Pearls! Ideal for Salads, Steaks, Bruschette! Impress with Amazing Taste and Elegant Food Styling


Creative Alternative to plain balsamic for your Salad Enjoy Messino Balsamic Pearls in your everyday dishes. Healthy and creative alternative to add to different plates! Playful texture, intense colour, elegant taste!	Explosive taste for your Tagliatta Steak Limitless options for gourmet exploring. Use as much quantity wanted to either give a subtle finishing touch or an intense acidity to your steaks or fried fish.	Impressive Food Styling for Appetisers The simplest way to impress your family and friends, your honoured guests or your dinner date. Art de la table was never easier!

Papadeas Vinegars S.A: A leader in Vinegars and Lemon Juice

The beginning of our company goes back in 1975, when Panagiotis Papadeas started supplying factories in Athens and Piraeus with wine for the production of vinegar. Inspired from these factories he decided to start his own business of vinegar production. He started collecting wine from local producers throughout the Peloponnese. He used large wooden barrels for wine storage and vinegar production while he achieved the fermentation of the wine in beech barrels according to the combination of the New Orleans and the German methods. Our History goes on until today, more than 40 years later, continued by Dionisis Papadeas and his son Panagiotis Papadeas with honour and affection for the values and hard work of the old owner.

Messino Pomegranate Pearls are juicy drops of natural Greek pomegranate juice enclosed in a thin crispy shell. They are well-known for their sweet and acidic, intense and natural taste. They can be used as dressing on salad, meat, fruity desserts, pasta vegetables that will enhance any plate. It is famous for its beneficial and antioxidant properties especially for those who are on a vegan diet. No added sugar or any colorants are added. INGREDIENTS Pomegranate juice(95 ), thickener: cellulose gum, gelling agents: calcium chloride, sodium alginate DIRECTIONS Ready to eat. Garnishing any Dish. Only for Food Styling. MANUFACTURER CONTACT INFORMATION PAPADEAS P.C., Industrial Area of Kalamata ,Kalamata 24100,Greece See more

It is famous for its beneficial and antioxidant properties. No added sugar, ideal for vegan diet. Pomegranate Pearls are juicy drops of natural Greek pomegranate juice enclosed in a thin crispy shell. Can be used as dressing on salad, meat, fruity desserts, pasta vegetables. Well-known for its sweet and acidic, intense and natural taste.