Medlar Jelly 250 - handmade - from local wild collection - medlars

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Medlar Jelly 250 - handmade - from local wild collection - medlars

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Mistlay - jelly 250 g from the fruit of the misery tree from the family of the rose plants.Ingredients: Mistribute, sugar, acidic citronic acid, gelling agent apple pectin, vegetable oil (palm, coconut), lemon juice, vanilla incor nutritional table by 100 g calorific value 967 kj 231 kcal fat 0.7 g of which saturated fatty acids 56 g of it sugar 56g fiber 4.7 g protein 0.2 g salt 0.02 g

nutritional table per 100 g condensing 967 kj 231 kcal fat 0.7 g of which saturated fatty acids 0.1 g carbohydrates 56 g of it sugar 56 g fuel 4.7g protein 0.2 g salt 0.02 g.Lemon juice, vanilla sugar.Ingredients: plug juice 45.5 %, sugar, acidic citric acid, gelling agent Apple pectin, vegetable oil (palm, coconut),.From the fruit of the misery tree from the family of the rose plants.Mistlay - jelly 250 g.

Mispeln - Gelee 250 g aus der Frucht des Mispel-Baumes aus der Familie der Rosengewächse. Zutaten: Mispelnsaft, Zucker, Säuerungsmittel Citronensäure, Geliermittel Apfelpektin, pflanzliches Öl (Palm, Kokos), Zitronensaft, Vanillinzucker Nährwertabelle per 100 g Brennwert 967 kJ 231 kcal Fett 0,7 g davon gesättigte Fettsäuren 0,1 g Kohlenhydrate 56 g davon Zucker 56 g Ballaststoff 4,7 g Eiweiss 0,2 g Salz 0,02 g

Nährwertabelle per 100 g Brennwert 967 kJ 231 kcal Fett 0,7 g davon gesättigte Fettsäuren 0,1 g Kohlenhydrate 56 g davon Zucker 56 g Ballaststoff 4,7 g Eiweiss 0,2 g Salz 0,02 g. Zitronensaft, Vanillinzucker. Zutaten: Mispelnsaft 45,5 %, Zucker, Säuerungsmittel Citronensäure, Geliermittel Apfelpektin, pflanzliches Öl (Palm, Kokos),. aus der Frucht des Mispel-Baumes aus der Familie der Rosengewächse. Mispeln - Gelee 250 g.

Mispel Gelee 250 - handgemacht - aus heimischer Wildsammlung - Mispeln