MDH Amchoor Powder 100g (Pack of 1) Dried Tangy Mango Aamchur Masala Used To Add Sour Taste In Food Authentic Indian Flavour Amchoor 100 g (Pack of 1)

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MDH Amchoor Powder 100g (Pack of 1) Dried Tangy Mango Aamchur Masala Used To Add Sour Taste In Food Authentic Indian Flavour Amchoor 100 g (Pack of 1)

Regular Price: US$22.99

Special Price US$19.99

Availability: In stock

Supplier: MDH

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Herbs & Spices & Seasonings Powdered Spices & Seasonings

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MDH Amchoor Powder (Dried Mango Powder Amchur) Amchoor is a powder made from dried mangoes. It is used to add a tangy, sour flavor to dishes without adding moisture. It is a versatile ingredient and issued in both veg and non-veg cuisine. Amchoor also has slight tenderizing properties which is why it's often used in lamb or mutton curries. Amchoor or Amchur Powder is usually used when the mangoes are out of season. Amchur powder commonly uses to add tanginess to food. Amchur is a powdered spice made from dry mango pulp. This staple spice adds a refreshing flavor to both vegetables and fruits. Features: * Dried Mango Powder * Amchoor or Amchur Powder * Made From Dry Mangoes * Versatile and may be used in a variety of meals * Aam Powder * Authentic Indian Flacour * Perfect for seasoning fruits * Can be used in cooking for tangy flavour See more

WELL PACKED: Delicious & Tasty MDH Amchoor Powder is prepared, processed and packed in a very hygienic condition to ensure better quality and authentic flavour. Natural & Pure, Mouth-watering Flavor & Aroma Premium pre packed prime quality Amchoor Powder. A POPULAR INGREDIENT FOR ADDING A SOUR TASTE: Frequently used in Indian cooking if a bit of sour flavour is needed. It is created by removing the peel and stone from unripe mangoes before they are pulped and dehydrated. AMCHOOR OR AMCHUR POWDER IS MADE FROM RAW UNRIPE MANGOES: Amchoor is a powder made from dried mangoes. It is used to add a tangy, sour flavour to dishes without adding moisture. It is a versatile ingredient and is sued in both veg and non-veg cuisine. FRUITY FLAVOUR: Mango Powder is nothing but a crushed version of raw mangoes, also the sweet, fruity and a spicy, tangy side as well. Mango powder has a sweet fragrance and also a pungent, fruity flavour and can enhance the flavours of spicy dishes that can do with some bit of a unique and refreshing. VERSATILE AND MAY BE USED IN A VARIETY OF MEALS: The MDH Amchoor or Amchur Powder Can be Used in a variety of Dishes. It is often added to marinades, curries, chutneys and soups, in particular in North Indian cooking. It is also used as a thickener.