Maysan Extra Hot Curry Sauce Paste is a blend of heat and flavour fused together to combine a perfect sauce. Ideal for making curry dishes in hotels and restaurants, it is a preferred choice of both chefs and housewives. Quick and easy to use. INGREDIENTS WHEAT Flour, Non Hydrogenated Vegetable Oil, Curry Powder (Fenugreek, Turmeric, Coriander, MUSTARD, Cumin, Chillies, Fennel, Ginger, Black Pepper, Garlic), Flavour Enhancer Monosodium Glutamate, Salt, Sugar, Potato Powder (Dehydrated Potato, Antioxidant E223, Emulsifier E471, Stabiliser E450). DIRECTIONS Whisk 85 g (3 oz) of curry paste into 568 ml (1 pint) of cold water, stirring constantly, bring to the boil and serve. MANUFACTURER CONTACT INFORMATION Maysan Foods Ltd, Meadowfield Industrial Estate, Ponteland, NE20 9SD. See more

Made from high quality natural ingredients. Blend of heat and flavour fused together.