Matthews Cotswold Premium Pizza Flour 1.5Kg | Hard Red Spring Wheat | Perfect pizza needs the right flour

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Matthews Cotswold Premium Pizza Flour 1.5Kg | Hard Red Spring Wheat | Perfect pizza needs the right flour

Regular Price: US$58.99

Special Price US$49.99

Availability: In stock

Category: Food Beverages & Tobacco Food Items Cooking & Baking Ingredients Flour

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Perfect pizza needs the right flour. Cotswold Pizza flour is an award-winning finely milled white pizza flour for pizza dough. This light flour has a superior gluten quality, this supports good water absorption and creates an elastic dough perfect for stretching and holding pizza dough. Matthews Cotswold Pizza flour was the winner of the top prize of 3 stars at the great taste awards in 2020. Check out @cotswoldflour for inspiration. INGREDIENTS premium UK hard wheat

Grain Type: Hard Red Spring Wheat. Origin: Great Britain & Canada. Protein: 11.8%>12%. For Best Results: Allow a long leavening time of 24 to 36 hours at a temperature of 2-3 Celsius. Blend with 20% White Spelt Flour for an easier to digest pizza dough. Ensure your oven is nice and hot before you bake and get creative with your toppings!. Perfect pizza needs the right flour. Cotswold Pizza flour is an award-winning finely milled white pizza flour for pizza dough. This light flour has a superior gluten quality, this supports good water absorption and creates an elastic dough perfect for stretching and holding pizza dough. Matthews Cotswold Pizza flour was the winner of the top prize of 3 stars at the great taste awards in 2020. Check out @cotswoldflour for inspiration.