Marine Gourmet Rouille 90g

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Marine Gourmet Rouille 90g

Regular Price: US$28.99

Special Price US$24.99

Availability: In stock

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Tinned & Jarred Food Vegetables

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Rouille means 'rust' in French and the sauce is so called because of its orangey-red colour from either saffron or paprika. This is blended with garlic and some form of starch to make the paste. It beautifully compliments all forms of fish but is particularly known to go with Bouillabaise soup. INGREDIENTS Rapeseed Oil, Water, MUSTARD (Water, MUSTARD Seed, Vinegar, Salt), Tomato Puree, EGG Yolk, Corn Starch, Salt, Garlic, Thickener: Guar Gum and Xanthan Gum, paprika, Natural Extract of Cayenne

Slightly spicy flavour. Other classic accompaniments that go with it are aoili and croutons. A classic french ingredient. It is traditionally served with fish soups and stews. Rouille is originally from the mediterranean.