Macarico Piri piri (also known as bird's eye, African devil, or African red devil) is a cultivar of Capsicum frutescence, one of the sources of chilli pepper, that grows both wild and domesticated. It is a small and extremely spicy member of the capsicum (Capsicum) genus. Piri piri is the name used in the Portuguese language, namely in Portugal and Mozambique, to describe the African bird's-eye chilli. Other English language spellings may include Pili pili in the Democratic Republic of the Congo or Peri peri, deriving from the various pronunciations of the word in parts of Africa, although "Piri piri" is the correct spelling in Portuguese. INGREDIENTS Hot Chillies (45%), Water, Salt, Vegetable Oil, Spices, Acidity Regulator: Citric Acid, Preservative: Sodium Benzoate and Thickener: Xanthan Gum MANUFACTURER CONTACT INFORMATION UNIT 10, COMMERCE PARK COMMERCE WAY CROYDON CR0 4YL See more

Piri piri is the name used in the Portuguese language, namely in Portugal and Mozambique, to describe the African bird's-eye chilli. It is a small and extremely spicy member of the capsicum (Capsicum) genus. Piri piri (also known as bird's eye, African devil, or African red devil) is a cultivar of Capsicum frutescence, one of the sources of chilli pepper, that grows both wild and domesticated.